Gluten-Free Classic Cheese and Tomato Toast
Satisfy your craving for comfort food with this irresistible Gluten-Free Classic Cheese and Tomato Toast! Perfect for a quick breakfast, lunch, or snack, this recipe features golden, toasty slices of gluten-free bread brushed with olive oil, topped with juicy tomato slices, a generous layer of melted cheddar cheese, and a sprinkling of fresh basil for a fragrant finish. The balance of creamy cheese, savory tomatoes, and a touch of salt and pepper creates a symphony of flavors, while the gluten-free bread ensures this classic favorite is accessible to everyone. Ready in just 20 minutes, this easy-to-make dish is the perfect blend of simplicity and indulgence—ideal for busy weekdays or cozy weekends.
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Ingredients
- 2 slices gluten-free bread
- 60 grams cheddar cheese
- 1 medium tomato
- 1 tablespoon olive oil
- 0.25 teaspoon salt
- 0.25 teaspoon black pepper
- 4 leaves basil leaves
Directions
Step 1
Preheat oven to 200°C (400°F).
Step 2
Place the gluten-free bread slices on a baking sheet.
Step 3
Brush each slice with olive oil evenly on both sides.
Step 4
Slice the tomato into thin slices, about 5mm thick.
Step 5
Grate the cheddar cheese and set aside.
Step 6
Arrange tomato slices evenly over the bread slices.
Step 7
Sprinkle salt and black pepper over the tomatoes.
Step 8
Spread the grated cheese over the tomato slices, ensuring they are well-covered.
Step 9
Place the baking sheet in the preheated oven and bake for 8-10 minutes, or until the cheese is melted and bubbling.
Step 10
Remove from the oven and let it cool slightly for about 2 minutes.
Step 11
Garnish with fresh basil leaves before serving.
Step 12
Serve immediately and enjoy your gluten-free classic cheese and tomato toast!
Nutrition Facts
| Serving size | (261.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 550.6 |
| Total Fat 32.8g | 0% |
| Saturated Fat 11.1g | 0% |
| Polyunsaturated Fat 1.4g | |
| Cholesterol 42.6mg | 0% |
| Sodium 2458.5mg | 0% |
| Total Carbohydrate 49.8g | 0% |
| Dietary Fiber 3.1g | 0% |
| Total Sugars 11.8g | |
| Protein 15.6g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 270.2mg | 0% |
| Iron 1.6mg | 0% |
| Potassium 373.2mg | 0% |
Source of Calories