Gluten-Free Classic Almond Biscuits
Delight in the nutty, buttery goodness of these Gluten-Free Classic Almond Biscuits—a perfect treat for those seeking an indulgent snack without the gluten. Made with wholesome almond flour, these biscuits boast a tender crumb while remaining naturally rich in flavor. Hints of vanilla and a golden crown of toasted sliced almonds elevate these cookies into a decadent yet simple bake. With a quick prep time of just 15 minutes, these biscuits are ideal for last-minute gatherings or thoughtful homemade gifts. Whether paired with a cup of coffee or savored on their own, these gluten-free delights promise to please every palate.
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Ingredients
- 200 grams Almond flour
- 100 grams Unsalted butter
- 75 grams Granulated sugar
- 1 large Egg
- 1 teaspoon Vanilla extract
- 1 teaspoon Baking powder
- 0.25 teaspoon Salt
- 30 grams Sliced almonds
Directions
Step 1
Preheat your oven to 180°C (350°F) and line a baking sheet with parchment paper.
Step 2
In a large mixing bowl, cream together the unsalted butter and granulated sugar until light and fluffy.
Step 3
Beat in the egg and vanilla extract until fully incorporated.
Step 4
In a medium bowl, whisk together the almond flour, baking powder, and salt.
Step 5
Gradually add the dry ingredients to the wet ingredients, mixing gently until a dough forms.
Step 6
Using a tablespoon, scoop out portions of the dough and shape them into balls. Place them on the prepared baking sheet, leaving a little space between each ball.
Step 7
Gently flatten each ball with the palm of your hand, then press a few sliced almonds on top of each biscuit.
Step 8
Bake the biscuits in the preheated oven for 12-15 minutes, or until they are golden brown around the edges.
Step 9
Remove from the oven and allow to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Step 10
Serve and enjoy your gluten-free classic almond biscuits!
Nutrition Facts
| Serving size | (471.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2442.3 |
| Total Fat 208.5g | 0% |
| Saturated Fat 60.2g | 0% |
| Polyunsaturated Fat 2.0g | |
| Cholesterol 440.9mg | 0% |
| Sodium 1162.8mg | 0% |
| Total Carbohydrate 127.0g | 0% |
| Dietary Fiber 25.4g | 0% |
| Total Sugars 83.8g | |
| Protein 56.2g | 0% |
| Vitamin D 53.8IU | 0% |
| Calcium 566.4mg | 0% |
| Iron 9.1mg | 0% |
| Potassium 331.0mg | 0% |
Source of Calories