Gluten-Free Chick-fil-A-Style Cobb Salad

Recreate the iconic taste of a Chick-fil-A classic with this irresistible Gluten-Free Chick-fil-A-Style Cobb Salad, an elevated version made with wholesome, gluten-free ingredients. This vibrant, hearty salad features crispy gluten-free chicken tenders baked to golden perfection, a medley of fresh greens like romaine and red leaf lettuce, sweet cherry tomatoes, creamy avocado, hard-boiled eggs, smoky bacon, and tangy crumbled blue cheese. Drizzled with a rich gluten-free honey mustard dressing, this salad balances bold flavors and satisfying textures in every bite. Ready in just 35 minutes, it’s a restaurant-quality meal perfect for a quick lunch or dinner—without leaving your kitchen. Ideal for gluten-free diets, this recipe delivers all the crave-worthy flavor in a healthy, homemade twist!

Nutriscore Rating: 72/100

Prep Time:20 mins

Cook Time:15 mins

Total Time:35 mins

Servings: 4

Ingredients

• 4 pieces Gluten-free chicken tenders
• 2 tablespoons Extra virgin olive oil
• 1 head Romaine lettuce
• 1 head Red leaf lettuce
• 1 cup Cherry tomatoes
• 2 large Hard-boiled eggs
• 4 slices Cooked bacon
• 0.5 cup Crumbled gluten-free blue cheese
• 1 large Avocado
• 0.5 cup Gluten-free honey mustard dressing
• 0.5 teaspoon Salt
• 0.25 teaspoon Black pepper

Directions

Step 1

Preheat your oven to 400°F (200°C).

Step 2

Place the gluten-free chicken tenders on a baking sheet. Drizzle with olive oil and season with salt and pepper. Bake in the preheated oven for 15 minutes or until cooked through and golden brown.

Step 3

While the chicken is baking, chop the romaine and red leaf lettuce and place them in a large salad bowl.

Step 4

Slice the cherry tomatoes in half, peel and chop the hard-boiled eggs, crumble the cooked bacon, and cube the avocado.

Step 5

Once the chicken tenders are cooked, allow them to cool for a few minutes, then slice into bite-sized pieces.

Step 6

Assemble the salad by topping the mixed greens with sliced chicken, cherry tomatoes, eggs, bacon, blue cheese, and avocado.

Step 7

Drizzle the gluten-free honey mustard dressing over the salad.

Step 8

Toss gently to combine, ensuring all ingredients are evenly coated with the dressing.

Step 9

Serve immediately and enjoy your delicious, gluten-free Chick-fil-A-style Cobb Salad.

Nutrition Facts

Serving size	(2052.3g)

Amount per serving	% Daily Value*
Calories	2923.9

Total Fat 202.1g	0%
Saturated Fat 52.8g	0%
Polyunsaturated Fat 7.9g
Cholesterol 789.5mg	0%
Sodium 6784.2mg	0%
Total Carbohydrate 145.8g	0%
Dietary Fiber 31.7g	0%
Total Sugars 43.4g
Protein 147.3g	0%

Vitamin D 130.8IU	0%
Calcium 1165.7mg	0%
Iron 16.9mg	0%
Potassium 4856.2mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 60.8%

Protein: 19.7%

Carbs: 19.5%