Satisfy your cravings with this quick and easy Gluten-Free Cheese and Tomato Toastie, a comforting classic reimagined for gluten-free lifestyles! Perfectly crisp slices of gluten-free bread are generously loaded with gooey melted cheddar, juicy fresh tomato slices seasoned with a hint of salt and pepper, and a sprinkle of aromatic dried oregano for a flavorful Mediterranean twist. Toasted to golden perfection in just minutes, this sandwich is ideal for a speedy lunch, snack, or light dinner. With a prep time of only 10 minutes, it's the ultimate blend of convenience and indulgence—no gluten required. Serve it hot and pair with your favorite soup or a crisp green salad for the perfect gluten-free comfort food experience.
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Preheat a non-stick frying pan or skillet over medium heat.
Spread the butter evenly on one side of each gluten-free bread slice.
Thinly slice the tomato and season with a pinch of salt and black pepper.
Place one slice of bread, buttered side down, on a plate or clean surface.
Layer the cheddar cheese evenly on the unbuttered side of the bread slice.
Add the seasoned tomato slices on top of the cheese.
Sprinkle dried oregano over the tomato slices.
Top with the second slice of bread, buttered side up.
Carefully place the sandwich in the preheated pan.
Cook for about 2-3 minutes until the bottom is golden brown, pressing gently with a spatula.
Flip the sandwich and cook for another 2 minutes, until the other side is golden brown and the cheese inside has melted.
Remove from the pan and allow to cool slightly before cutting in half.
Serve immediately and enjoy your gluten-free cheese and tomato toastie.
Serving size | (317.9g) |
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Amount per serving | % Daily Value* |
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Calories | 711.9 |
Total Fat 40.8g | 0% |
Saturated Fat 21.7g | 0% |
Polyunsaturated Fat 0.4g | |
Cholesterol 104.0mg | 0% |
Sodium 2502.1mg | 0% |
Total Carbohydrate 62.3g | 0% |
Dietary Fiber 3.3g | 0% |
Total Sugars 14.2g | |
Protein 23.3g | 0% |
Vitamin D 2.2IU | 0% |
Calcium 419.4mg | 0% |
Iron 1.7mg | 0% |
Potassium 528.4mg | 0% |
Source of Calories