Gluten-Free Brown Sugar Oatmeal
Start your day on a comforting note with this creamy and wholesome Gluten-Free Brown Sugar Oatmeal, a perfect breakfast recipe that's both nourishing and customizable. Made with gluten-free rolled oats, a blend of water and milk (dairy or non-dairy), and sweetened to perfection with brown sugar and a hint of vanilla, this warm bowl of goodness is ready in just 15 minutes. A sprinkle of cinnamon and a dollop of butter or vegan butter add a touch of richness, while optional toppings like fresh fruit, dried fruit, or crunchy nuts let you make it your own. Whether you're following a gluten-free diet or simply craving a cozy, hearty morning meal, this oatmeal is a satisfying and versatile choice to fuel your day.
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Ingredients
- 1 cup Gluten-free rolled oats
- 2 cups Water
- 1 cup Milk (dairy or non-dairy)
- 1 pinch Salt
- 2 tablespoons Brown sugar
- 0.5 teaspoon Vanilla extract
- 0.25 teaspoon Ground cinnamon
- 1 tablespoon Butter or vegan butter
- 0.25 cup Chopped nuts or seeds (optional)
- 0.5 cup Fresh fruit or dried fruit (optional)
Directions
Step 1
In a medium saucepan, combine the gluten-free rolled oats, water, milk, and a pinch of salt.
Step 2
Bring the mixture to a boil over medium-high heat, stirring occasionally.
Step 3
Once boiling, reduce the heat to a simmer and cook the oats for about 5-7 minutes, stirring frequently, until the oats are creamy and have absorbed most of the liquid.
Step 4
Stir in the brown sugar, vanilla extract, ground cinnamon, and butter until well combined.
Step 5
Remove the oatmeal from the heat and let it sit for a minute or two to thicken slightly.
Step 6
Divide the oatmeal between serving bowls.
Step 7
Top each serving with chopped nuts or seeds and fruit if desired.
Step 8
Serve immediately and enjoy your cozy, gluten-free breakfast!
Nutrition Facts
| Serving size | (895.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 961.5 |
| Total Fat 54.7g | 0% |
| Saturated Fat 15.4g | 0% |
| Polyunsaturated Fat 0g | |
| Cholesterol 51.4mg | 0% |
| Sodium 267.4mg | 0% |
| Total Carbohydrate 96.4g | 0% |
| Dietary Fiber 14.3g | 0% |
| Total Sugars 33.7g | |
| Protein 30.1g | 0% |
| Vitamin D 104.1IU | 0% |
| Calcium 458.6mg | 0% |
| Iron 5.2mg | 0% |
| Potassium 1100.3mg | 0% |
Source of Calories