Gluten-Free Broccoli and Stilton Soup
Warm up with this velvety Gluten-Free Broccoli and Stilton Soup, a perfect blend of comforting flavors and creamy texture. This easy-to-make recipe combines tender broccoli florets, rich Stilton cheese, and a splash of heavy cream for a hearty soup that’s packed with flavor yet gentle on dietary restrictions. Gluten-free vegetable stock forms the base, while sautéed onion and garlic add depth and aroma. With a quick cooking time of just 30 minutes, this soup is perfect for cozy weeknights or elegant starters. Serve it hot and garnish with crumbled Stilton for a touch of sophistication that will delight both gluten-free eaters and cheese lovers alike.
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 500 grams Broccoli florets
- 50 grams Unsalted butter
- 1 medium, diced Onion
- 2 cloves, minced Garlic
- 1 liter Gluten-free vegetable stock
- 150 milliliters Heavy cream
- 150 grams, crumbled Stilton cheese
- 0 to taste Salt
- 0 to taste Black pepper
Directions
Step 1
Melt the butter in a large pot over medium heat.
Step 2
Add the diced onion and minced garlic, sautéing until the onion is soft and translucent, about 5 minutes.
Step 3
Add the broccoli florets to the pot, stirring to combine with the onions and garlic.
Step 4
Pour in the gluten-free vegetable stock and bring the mixture to a boil.
Step 5
Reduce the heat, cover, and simmer for about 15 minutes or until the broccoli is tender.
Step 6
Remove the pot from heat and use an immersion blender to puree the soup until smooth. Alternatively, transfer the soup in batches to a blender and blend until smooth.
Step 7
Return the pureed soup to the pot over low heat, and stir in the heavy cream.
Step 8
Add the crumbled Stilton cheese, stirring until the cheese has melted and fully incorporated into the soup.
Step 9
Season with salt and black pepper to taste.
Step 10
Serve hot, garnished with additional crumbled Stilton if desired.
Nutrition Facts
| Serving size | (2028.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1717.5 |
| Total Fat 141.8g | 0% |
| Saturated Fat 86.7g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 410.7mg | 0% |
| Sodium 5881.3mg | 0% |
| Total Carbohydrate 54.7g | 0% |
| Dietary Fiber 17.0g | 0% |
| Total Sugars 17.4g | |
| Protein 58.3g | 0% |
| Vitamin D 36IU | 0% |
| Calcium 1134.2mg | 0% |
| Iron 6.5mg | 0% |
| Potassium 1119.2mg | 0% |
Source of Calories