Gluten-Free Banana Pudding Shooter

Indulge in the creamy, nostalgic flavors of this Gluten-Free Banana Pudding Shooter, a delightful dessert perfect for entertaining or satisfying your sweet tooth. Featuring layers of velvety gluten-free vanilla pudding, fresh banana slices, and crispy crushed gluten-free vanilla wafers, each bite perfectly balances sweetness and texture. Topped with a dollop of fluffy whipped cream and a refreshing mint leaf garnish, these mini dessert shooters are as visually stunning as they are delicious. Ideal for gluten-free diets and ready in under 20 minutes, this elegant, no-bake treat is sure to impress at parties, holidays, or any occasion. Serve chilled for the ultimate make-ahead dessert!

Nutriscore Rating: 57/100

Prep Time:15 mins

Cook Time:5 mins

Total Time:20 mins

Servings: 12

Ingredients

• 2 large Ripe bananas
• 3.4 oz Gluten-free vanilla pudding mix
• 2 cups Cold milk
• 1 cup Gluten-free vanilla wafers
• 1 cup Whipped cream
• 12 leaves Fresh mint leaves

Directions

Step 1

In a medium-sized mixing bowl, combine the gluten-free vanilla pudding mix with cold milk. Use a whisk to beat the mixture for about 2 minutes until it starts to thicken.

Step 2

Cover the bowl with plastic wrap and refrigerate for 5 minutes or until the pudding is set.

Step 3

While the pudding is cooling, slice the ripe bananas into thin rounds.

Step 4

Crush the gluten-free vanilla wafers into small pieces using a rolling pin or food processor.

Step 5

Once the pudding is set, remove it from the refrigerator.

Step 6

To assemble the shooters, start by placing a tablespoon of crushed vanilla wafers at the bottom of each shooter glass.

Step 7

Add a layer of sliced bananas over the crushed wafers.

Step 8

Spoon about 2 tablespoons of the vanilla pudding over the bananas.

Step 9

Repeat the layers by adding another tablespoon of vanilla wafers, more banana slices, and top with additional pudding.

Step 10

Finish with a dollop of whipped cream on top of each shooter.

Step 11

Garnish each shooter with a fresh mint leaf for an extra touch of elegance.

Step 12

Refrigerate the shooters for at least 30 minutes before serving to allow the flavors to meld together.

Nutrition Facts

Serving size	(1142.4g)

Amount per serving	% Daily Value*
Calories	2132.4

Total Fat 66.2g	0%
Saturated Fat 34.9g	0%
Polyunsaturated Fat 0.6g
Cholesterol 82.4mg	0%
Sodium 2141.1mg	0%
Total Carbohydrate 351.3g	0%
Dietary Fiber 15.6g	0%
Total Sugars 226.3g
Protein 28.4g	0%

Vitamin D 272.0IU	0%
Calcium 746.6mg	0%
Iron 4.1mg	0%
Potassium 1938.1mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 28.2%

Protein: 5.4%

Carbs: 66.5%