Gluten-Free Bagel with Cream Cheese and Sun-Dried Tomatoes
Experience a deliciously wholesome twist on a classic with this Gluten-Free Bagel with Cream Cheese and Sun-Dried Tomatoes recipe—perfect for a quick breakfast or a light snack. Featuring toasted gluten-free bagels topped with creamy, tangy cream cheese, rich and flavorful sun-dried tomatoes packed in oil, and a garnish of fresh basil leaves, this dish is bursting with vibrant Mediterranean-inspired flavors. Ready in just 15 minutes, it’s an excellent option for those with dietary restrictions who refuse to compromise on taste. With its simple preparation and irresistible flavor, this gluten-free delight is sure to become your go-to for satisfying any brunch or mid-day craving. Don't forget a sprinkle of salt and black pepper to tie together this irresistibly savory creation!
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Ingredients
- 2 pieces Gluten-free bagels
- 120 grams Cream cheese
- 50 grams Sun-dried tomatoes, packed in oil
- 10 grams Fresh basil leaves
- 1 pinch Salt
- 1 pinch Black pepper
Directions
Step 1
Preheat your oven to 180°C (350°F).
Step 2
Slice the gluten-free bagels in half horizontally.
Step 3
Place the bagel halves on a baking sheet, cut side up, and lightly toast them in the oven for 5 minutes or until they are warm and slightly crispy.
Step 4
Meanwhile, chop the sun-dried tomatoes into small pieces.
Step 5
Once the bagels are toasted, evenly spread the cream cheese on each half using a butter knife or spoon.
Step 6
Top each cream cheese-coated bagel half with chopped sun-dried tomatoes.
Step 7
Wash and dry the fresh basil leaves. Tear or chop them into smaller pieces and sprinkle over the bagels.
Step 8
Season with a pinch of salt and black pepper to taste.
Step 9
Serve immediately and enjoy your delicious gluten-free bagel with cream cheese and sun-dried tomatoes!
Nutrition Facts
| Serving size | (350.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1031.5 |
| Total Fat 51.8g | 0% |
| Saturated Fat 26.2g | 0% |
| Polyunsaturated Fat 1.8g | |
| Cholesterol 121.2mg | 0% |
| Sodium 1540.1mg | 0% |
| Total Carbohydrate 114.3g | 0% |
| Dietary Fiber 8.2g | 0% |
| Total Sugars 18.2g | |
| Protein 20.6g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 229.1mg | 0% |
| Iron 4.9mg | 0% |
| Potassium 1085.9mg | 0% |
Source of Calories