Crispy, golden-brown, and irresistibly delicious, these Gluten-Free Airfried Chicken Tenders are perfect for a wholesome, guilt-free meal the whole family will love. Made with tender, juicy chicken coated in a flavorful blend of gluten-free breadcrumbs, Parmesan cheese, and smoky spices like paprika, these tenders are air-fried to perfection in just 12 minutes—no greasy mess required! Whether you're looking for a quick weeknight dinner or a crowd-pleasing appetizer, these chicken tenders deliver on crunch and taste while keeping things light. Serve them with your favorite dipping sauce or a crisp side salad for a complete, gluten-free feast that’s ready in under 30 minutes.
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Preheat your air fryer to 400°F (200°C).
In a shallow dish, combine gluten-free breadcrumbs, grated Parmesan cheese, garlic powder, onion powder, smoked paprika, salt, and pepper.
Pat the chicken tenders dry with paper towels.
Brush each chicken tender with olive oil, ensuring they are lightly coated on all sides.
Dredge the chicken tenders in the breadcrumb mixture, pressing lightly to help the coating adhere. Ensure all sides are covered.
Place the coated chicken tenders in a single layer in the air fryer basket. Avoid overcrowding.
Air fry the chicken tenders for about 10-12 minutes, flipping halfway through, until they are cooked through and golden brown. The internal temperature should reach 165°F (74°C).
Remove from the air fryer and let rest for a few minutes before serving.
Serve the chicken tenders with your choice of dipping sauce or side salad.
Serving size | (755.6g) |
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Amount per serving | % Daily Value* |
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Calories | 2579.3 |
Total Fat 115.7g | 0% |
Saturated Fat 24.3g | 0% |
Polyunsaturated Fat 2.7g | |
Cholesterol 224.1mg | 0% |
Sodium 7033.0mg | 0% |
Total Carbohydrate 256.2g | 0% |
Dietary Fiber 12.6g | 0% |
Total Sugars 10.6g | |
Protein 116.2g | 0% |
Vitamin D 0IU | 0% |
Calcium 449.5mg | 0% |
Iron 8.5mg | 0% |
Potassium 1259.1mg | 0% |
Source of Calories