Ginger Simple Syrup for Fresh Fruits
Elevate your fresh fruit dishes with the zesty kick of homemade Ginger Simple Syrup! This easy-to-make syrup combines the spicy warmth of fresh ginger, the sweetness of granulated sugar, and the simplicity of water to create a versatile condiment you'll want to drizzle on everything. In just 20 minutes, you'll have a flavorful syrup infused with bold ginger essence, perfect for enhancing fruit salads, sprucing up your favorite teas, or adding a zing to cocktails and sparkling waters. With only three simple ingredients, this recipe is a pantry-friendly, must-have addition to any kitchen. Plus, it’s conveniently stored for up to two weeks, so you’ll always have a bright, aromatic boost at your fingertips.
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Ingredients
- 50 grams Fresh ginger
- 200 grams Granulated sugar
- 250 milliliters Water
Directions
Step 1
Peel the fresh ginger and slice it into thin rounds or small pieces.
Step 2
In a medium saucepan, combine the sliced ginger, granulated sugar, and water.
Step 3
Place the saucepan over medium heat and bring the mixture to a gentle simmer, stirring occasionally until the sugar is completely dissolved.
Step 4
Lower the heat and let the syrup simmer gently for 10-12 minutes to allow the ginger flavor to infuse into the syrup.
Step 5
Remove the saucepan from heat and let the syrup cool for 15-20 minutes to intensify the flavor further.
Step 6
Strain the syrup through a fine mesh sieve into a clean jar or bottle to remove the ginger pieces.
Step 7
Allow the ginger syrup to cool completely before using. Store in the refrigerator in an airtight container for up to 2 weeks.
Step 8
Use as a drizzle over fresh fruits or mix into cocktails, teas, or sparkling water for a refreshing ginger twist.
Nutrition Facts
| Serving size | (503.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 801.9 |
| Total Fat 0.4g | 0% |
| Saturated Fat 0.1g | 0% |
| Polyunsaturated Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 14.1mg | 0% |
| Total Carbohydrate 208.9g | 0% |
| Dietary Fiber 1g | 0% |
| Total Sugars 200.8g | |
| Protein 0.9g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 23.2mg | 0% |
| Iron 0.3mg | 0% |
| Potassium 207.5mg | 0% |
Source of Calories