Elevate your appetizer game with these irresistibly crispy Garlic Parmesan Chicken Wings! Perfectly baked to golden perfection, these wings are seasoned with a flavorful blend of garlic powder, salt, and black pepper, then smothered in a luxurious garlic butter sauce. The final touch? A generous coating of freshly grated Parmesan cheese and a sprinkle of vibrant parsley for a pop of freshness. With minimal prep and no deep frying, this easy recipe delivers restaurant-worthy wings straight from your oven. Whether you're hosting game day or planning a casual gathering, these mouthwatering wings are the ultimate crowd-pleaser. Pair with your favorite dipping sauce and watch them disappear!
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Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper or a wire rack.
In a large bowl, toss the chicken wings with olive oil, salt, black pepper, and garlic powder until evenly coated.
Place the wings in a single layer on the prepared baking sheet and bake for 40 minutes, flipping them halfway through, until they are golden brown and crispy.
While the wings are baking, melt the butter in a small saucepan over medium heat. Add the minced garlic and cook for 1-2 minutes, stirring constantly, until fragrant but not browned. Remove from heat.
When the wings are done, transfer them to a large mixing bowl. Pour the garlic butter over the hot wings and toss to coat evenly.
Sprinkle the wings with freshly grated Parmesan cheese and chopped parsley. Toss again to distribute the toppings evenly.
Serve the garlic Parmesan chicken wings immediately while still warm. Enjoy!
Serving size | (1259.2g) |
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Amount per serving | % Daily Value* |
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Calories | 4312.6 |
Total Fat 325.8g | 0% |
Saturated Fat 119.0g | 0% |
Polyunsaturated Fat 53.8g | |
Cholesterol 1329.6mg | 0% |
Sodium 9781.2mg | 0% |
Total Carbohydrate 71.4g | 0% |
Dietary Fiber 3.2g | 0% |
Total Sugars 1.3g | |
Protein 268.2g | 0% |
Vitamin D 72.6IU | 0% |
Calcium 2863.1mg | 0% |
Iron 11.7mg | 0% |
Potassium 2094.2mg | 0% |
Source of Calories