Garlic Dukkah Bread
Elevate your homemade bread game with this Garlic Dukkah Bread, a fragrant and flavorful loaf that brings global flair to your kitchen. This recipe combines the soft, pillowy texture of fresh-baked bread with the bold flavors of minced garlic and the nutty, spiced crunch of dukkah seasoning—a traditional Middle Eastern blend of roasted nuts, seeds, and aromatics. Perfectly golden thanks to a glossy egg wash, this bread is baked to perfection, offering a savory and aromatic experience in every bite. Serve it as a show-stopping side with soups and salads, or enjoy it on its own as a warm, satisfying snack. Whether you're a seasoned baker or a novice, this recipe strikes the perfect balance of easy preparation and gourmet flavor. Keywords: Garlic Dukkah Bread, homemade bread recipe, dukkah seasoning, easy bread recipe, artisan-style bread.
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Ingredients
- 3 cups All-purpose flour
- 1.25 cups Warm water
- 2.25 teaspoons Active dry yeast
- 1 teaspoons Salt
- 1 teaspoons Sugar
- 3 tablespoons Olive oil
- 4 cloves Garlic cloves, minced
- 4 tablespoons Dukkah seasoning
- 1 unit Egg, beaten (for egg wash)
Directions
Nutrition Facts
| Serving size | (805.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1936.5 |
| Total Fat 60.2g | 0% |
| Saturated Fat 9.9g | 0% |
| Polyunsaturated Fat 4.0g | |
| Cholesterol 186mg | 0% |
| Sodium 2455.7mg | 0% |
| Total Carbohydrate 290.8g | 0% |
| Dietary Fiber 14.0g | 0% |
| Total Sugars 5.2g | |
| Protein 51.8g | 0% |
| Vitamin D 41IU | 0% |
| Calcium 147.4mg | 0% |
| Iron 19.5mg | 0% |
| Potassium 766.2mg | 0% |
Source of Calories