Nutrition Facts for Garden veggie juice

Garden Veggie Juice

Refresh and revitalize your day with this nutrient-packed Garden Veggie Juice—a delightful blend of fresh carrots, celery, cucumber, tomatoes, and spinach, enhanced with fragrant parsley, zesty lemon, and a kick of ginger. This hydrating homemade juice is not only loaded with vitamins and antioxidants but also features a light, crisp taste that makes it a perfect morning boost or mid-afternoon pick-me-up. Prepared in just 10 minutes, this easy-to-make drink is ideal for anyone looking to incorporate fresh produce into their diet. Whether strained for a silky texture or served as-is, this vibrant drink is a must-try for health enthusiasts seeking a nourishing, low-calorie beverage.

Nutriscore Rating: 77/100
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Image of Garden Veggie Juice
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 2

Ingredients

  • 3 medium Carrots
  • 2 stalks Celery stalks
  • 1 medium Cucumber
  • 2 medium Tomatoes
  • 1 cup Spinach leaves
  • 0.25 cup Parsley
  • 0.5 fruit Lemon
  • 1 inch Ginger
  • 1 cup Water
  • 4 cubes Ice cubes (optional)

Directions

Step 1

Wash all vegetables and herbs thoroughly under cold running water.

Step 2

Peel the carrots and ginger. Cut the carrots, celery, cucumber, tomatoes, and ginger into smaller pieces for easier blending.

Step 3

Chop the parsley coarsely and squeeze the juice from half a lemon. Set the lemon juice aside.

Step 4

Add the carrots, celery, cucumber, tomatoes, spinach, parsley, lemon juice, ginger, and water to a blender.

Step 5

Blend on high speed until smooth and well-combined.

Step 6

If you prefer a smoother juice, strain the mixture through a fine mesh sieve or cheesecloth into a bowl, pressing down to extract as much juice as possible. Discard the pulp or save it for other recipes like soups or sauces.

Step 7

Pour the juice into glasses over ice cubes if desired.

Step 8

Serve immediately and enjoy your fresh Garden Veggie Juice!

Nutrition Facts

Serving size (1090g)
Amount per serving % Daily Value*
Calories 203.6
Total Fat 2.1g 0%
Saturated Fat 0.3g 0%
Polyunsaturated Fat 0.5g
Cholesterol 0mg 0%
Sodium 256.2mg 0%
Total Carbohydrate 45.5g 0%
Dietary Fiber 13.0g 0%
Total Sugars 21.8g
Protein 7.6g 0%
Vitamin D 0IU 0%
Calcium 228.5mg 0%
Iron 3.8mg 0%
Potassium 2031.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 8.2%
Protein: 13.1%
Carbs: 78.7%