Galt House Hotel Rebecca Sauce and Strawberries
Indulge in timeless elegance with the Galt House Hotel Rebecca Sauce and Strawberries, a luxurious dessert inspired by the sophistication of Louisville’s iconic hotel. This no-cook recipe pairs sweet, juicy strawberries with a velvety cream sauce made from tangy cream cheese, fluffy whipped cream, and a splash of orange liqueur for a citrusy twist. Elevated with a hint of vanilla and powdered sugar, the Rebecca Sauce is silky and indulgent yet perfectly balanced. Ready in just 15 minutes, this show-stopping dish is ideal for entertaining or treating yourself to a decadent finish. Serve each portion with a sprig of fresh mint for a pop of color and a touch of freshness. Perfect for special occasions or a refined weeknight dessert, this summery combination is as beautiful as it is delicious.
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Ingredients
- 2 cups strawberries
- 1 cup heavy cream
- 1 tablespoon powdered sugar
- 2 tablespoons orange liqueur (e.g., Grand Marnier)
- 1 teaspoon vanilla extract
- 4 ounces cream cheese
- 4 sprigs fresh mint leaves (for garnish, optional)
Directions
Step 1
Wash the strawberries thoroughly, remove the stems, and set them aside to dry on a clean towel.
Step 2
In a mixing bowl, combine the cream cheese, powdered sugar, and vanilla extract. Beat together with a hand mixer until smooth and creamy.
Step 3
Gradually add the heavy cream to the cream cheese mixture while continuing to beat until the mixture becomes light and fluffy.
Step 4
Blend in the orange liqueur, making sure everything is well incorporated.
Step 5
Transfer the Rebecca Sauce into a serving bowl or a small pitcher.
Step 6
Divide the strawberries evenly into serving bowls or plates.
Step 7
Drizzle the Rebecca Sauce generously over the strawberries.
Step 8
Garnish each serving with a sprig of fresh mint, if desired, and serve immediately.
Nutrition Facts
| Serving size | (707.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1420.9 |
| Total Fat 119.8g | 0% |
| Saturated Fat 70.9g | 0% |
| Polyunsaturated Fat 1.7g | |
| Cholesterol 354.5mg | 0% |
| Sodium 469.7mg | 0% |
| Total Carbohydrate 42.6g | 0% |
| Dietary Fiber 6.6g | 0% |
| Total Sugars 31.9g | |
| Protein 9.4g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 182.6mg | 0% |
| Iron 1.8mg | 0% |
| Potassium 497.7mg | 0% |
Source of Calories