Take a nostalgic trip down memory lane with G Ma's Lime Jello, a creamy, tangy dessert that's perfect for family gatherings and holiday meals. This no-bake recipe combines lime-flavored gelatin with softened cream cheese, fluffy whipped topping, and bits of canned crushed pineapple for a refreshing burst of flavor in every bite. Miniature marshmallows add a playful, chewy texture, while the smooth consistency ensures a satisfying spoonful every time. With minimal prep time and an overnight chill, this easy lime jello recipe is a crowd-pleaser that’s as simple to make as it is delicious to eat. Serve it chilled for a retro-inspired treat that's sure to become a favorite!
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In a medium mixing bowl, dissolve the lime-flavored gelatin mix in 1 cup of boiling water. Stir thoroughly until no granules remain.
Add 1 cup of cold water to the gelatin mixture and stir to combine.
In a separate bowl, beat the softened cream cheese until smooth and creamy.
Gradually add the gelatin mixture to the cream cheese, whisking continuously to ensure it combines smoothly. Alternatively, use a hand mixer for a lump-free blend.
Fold in the whipped topping gently until evenly distributed throughout the mixture.
Add the drained crushed pineapple and miniature marshmallows, folding in carefully to avoid breaking them up.
Pour the mixture into a serving dish or individual molds if desired.
Refrigerate for at least 4 hours or overnight to allow the jello to set completely.
Serve chilled and enjoy the creamy, tangy goodness of G Ma's Lime Jello!
Serving size | (1212.4g) |
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Amount per serving | % Daily Value* |
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Calories | 1521.1 |
Total Fat 69.9g | 0% |
Saturated Fat 53.9g | 0% |
Cholesterol 125.5mg | 0% |
Sodium 739.6mg | 0% |
Total Carbohydrate 219.5g | 0% |
Dietary Fiber 2.8g | 0% |
Total Sugars 179.1g | |
Protein 15.3g | 0% |
Vitamin D 0IU | 0% |
Calcium 153.3mg | 0% |
Iron 1.0mg | 0% |
Potassium 353.4mg | 0% |
Source of Calories