Nutrition Facts for G g's butter cookies

G G's Butter Cookies

Indulge in the simple, buttery perfection of G G's Butter Cookies, a timeless treat that melts in your mouth with every bite. Made with just five pantry staples—unsalted butter, granulated sugar, vanilla extract, all-purpose flour, and a pinch of salt—this easy butter cookie recipe captures the art of classic baking. With just 15 minutes of prep time and a quick 12-minute bake, these cookies deliver a golden, tender crumb with a subtly sweet, vanilla-infused flavor. The signature crisscross pattern created with a fork gives them a charming homemade look, perfect for gifting or savoring with a cup of tea or coffee. Whether you’re baking for a holiday, a special occasion, or simply to satisfy your sweet cravings, these delectable butter cookies are sure to be a family favorite.

Nutriscore Rating: 43/100
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Image of G G's Butter Cookies
Prep Time:15 mins
Cook Time:12 mins
Total Time:27 mins
Servings: 24

Ingredients

  • 200 grams Unsalted butter
  • 100 grams Granulated sugar
  • 1 teaspoon Vanilla extract
  • 250 grams All-purpose flour
  • 0.25 teaspoon Salt

Directions

Step 1

Preheat your oven to 180°C (350°F) and line two baking trays with parchment paper.

Step 2

In a large mixing bowl, cream the unsalted butter and granulated sugar together using an electric mixer on medium speed until the mixture is light and fluffy, about 2-3 minutes.

Step 3

Add in the vanilla extract and mix until incorporated.

Step 4

In a separate bowl, whisk together the all-purpose flour and salt.

Step 5

Gradually add the dry ingredients to the wet mixture, mixing on low speed until a soft dough forms. Do not overmix.

Step 6

Scoop out about 1 tablespoon of dough at a time and roll it into a ball. Place the balls of dough onto the prepared baking trays, leaving about 2 inches of space between each cookie.

Step 7

Using the back of a fork, gently press down on each cookie to create a crisscross pattern.

Step 8

Bake in the preheated oven for 10-12 minutes, or until the cookies are lightly golden around the edges.

Step 9

Remove from the oven and let the cookies cool on the baking trays for 5 minutes before transferring them to a wire rack to cool completely.

Step 10

Enjoy your G G S Butter Cookies with a glass of milk or a cup of tea!

Nutrition Facts

Serving size (555.7g)
Amount per serving % Daily Value*
Calories 2760.1
Total Fat 173.9g 0%
Saturated Fat 100.4g 0%
Polyunsaturated Fat g
Cholesterol 442.9mg 0%
Sodium 623.0mg 0%
Total Carbohydrate 291.3g 0%
Dietary Fiber 6.8g 0%
Total Sugars 101.1g
Protein 27.3g 0%
Vitamin D 0IU 0%
Calcium 77.5mg 0%
Iron 11.6mg 0%
Potassium 319.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 55.1%
Protein: 3.8%
Carbs: 41.0%