Fusilli Alla Caprese by Giada De Laurentiis
Experience the vibrant flavors of Italy with Fusilli Alla Caprese by Giada De Laurentiis, a simple yet exquisite pasta dish that celebrates fresh ingredients and bold tastes. Perfect for warm-weather dining, this recipe blends tender fusilli pasta with the juicy sweetness of cherry tomatoes, the creamy decadence of fresh mozzarella, and the aromatic freshness of torn basil leaves. A drizzle of extra-virgin olive oil and a touch of garlic tie everything together, while the softened mozzarella creates a delightful texture as it melts into the hot pasta. Ready in just 30 minutes, this light yet satisfying dish is a go-to for weeknight meals or casual entertaining. Serve with a sprinkle of more basil to enhance its rustic charm and let the Mediterranean magic shine on your plate.
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Ingredients
- 16 ounces Fusilli pasta
- 2 cups Cherry or grape tomatoes, halved
- 1 pound Fresh mozzarella, diced
- 2 cloves Garlic, minced
- 1 cup Fresh basil leaves, torn into small pieces
- 0.25 cup Extra-virgin olive oil
- 1 teaspoon Salt
- 0.5 teaspoon Freshly ground black pepper
Directions
Step 1
Bring a large pot of salted water to a boil. Add the fusilli pasta and cook according to the package instructions until al dente. Reserve 1 cup of pasta cooking water, then drain the pasta.
Step 2
In a large serving bowl, combine the halved cherry or grape tomatoes, diced fresh mozzarella, minced garlic, and torn basil leaves.
Step 3
Drizzle the extra-virgin olive oil over the tomato and mozzarella mixture. Season with salt and freshly ground black pepper, and mix gently to combine.
Step 4
Add the hot, drained pasta to the bowl with the tomato mixture, tossing gently to allow the mozzarella to soften slightly.
Step 5
If the pasta seems dry, add a splash of reserved pasta cooking water and mix until the desired consistency is reached.
Step 6
Serve immediately, garnished with additional basil leaves if desired.
Nutrition Facts
| Serving size | (1518.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 3651.1 |
| Total Fat 164.2g | 0% |
| Saturated Fat 74.4g | 0% |
| Cholesterol 324.0mg | 0% |
| Sodium 4848.8mg | 0% |
| Total Carbohydrate 366.8g | 0% |
| Dietary Fiber 27.3g | 0% |
| Total Sugars 33.1g | |
| Protein 164.4g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 2950.9mg | 0% |
| Iron 20.0mg | 0% |
| Potassium 2709.6mg | 0% |
Source of Calories