Indulge your taste buds with this rich and silky Fudge Dessert Fondue Sauce, the ultimate centerpiece for your next gathering. Crafted from a handful of pantry staples like semi-sweet chocolate chips, heavy cream, and a touch of vanilla, this decadent sauce comes together in just 15 minutes, making it perfect for last-minute entertaining. Its velvety texture and deep chocolate flavor are perfectly balanced with a hint of sweetness and a pinch of salt, offering a luxurious treat to dip marshmallows, fruits, pretzels, or bite-sized cake pieces. Whether served in a fondue pot for a cozy night or a heatproof bowl for a casual party, this chocolate fondue recipe brings a touch of elegance and indulgence to any occasion. Perfect for chocolate lovers, this easy homemade dessert fondue is destined to wow your guests.
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In a medium saucepan, combine the heavy cream, granulated sugar, and salt over medium heat. Stir constantly until the sugar dissolves and the mixture begins to bubble around the edges, about 3-4 minutes.
Reduce the heat to low and add the semi-sweet chocolate chips and unsalted butter to the saucepan.
Stir continuously with a heatproof spatula or spoon until the chocolate and butter are fully melted and the mixture is smooth, about 3-5 minutes.
Remove the saucepan from heat and stir in the vanilla extract until evenly incorporated.
Transfer the fudge fondue sauce to a fondue pot to keep it warm, or serve immediately in a heatproof bowl.
Offer a variety of dippers such as sliced fruits, marshmallows, pound cake cubes, pretzels, or cookies to pair with the sauce.
Serving size | (552.6g) |
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Amount per serving | % Daily Value* |
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Calories | 2301.2 |
Total Fat 172.0g | 0% |
Saturated Fat 104.5g | 0% |
Cholesterol 302mg | 0% |
Sodium 223.6mg | 0% |
Total Carbohydrate 195.5g | 0% |
Dietary Fiber 17g | 0% |
Total Sugars 161.5g | |
Protein 17.2g | 0% |
Vitamin D 0IU | 0% |
Calcium 6.6mg | 0% |
Iron 6.1mg | 0% |
Potassium 15mg | 0% |
Source of Calories