Nutrition Facts for Fruity milk pops

Fruity Milk Pops

Cool down with these irresistibly creamy and refreshing Fruity Milk Pops, a wholesome treat bursting with the natural sweetness of fresh strawberries and diced mango. Made with your choice of whole milk, almond milk, or oat milk, combined with plain yogurt, a touch of honey, and a hint of vanilla, these popsicles are as nutritious as they are delicious. Perfectly smooth and effortlessly easy to make in just 10 minutes of prep time, this recipe is a snack-time hero for kids and adults alike. These homemade fruit pops are naturally sweetened and free of artificial ingredients, making them an ideal choice for a healthy summer dessert or an afternoon pick-me-up. Whether you're hosting a backyard barbecue or just cooling off on a hot day, these tropical-inspired milk pops are guaranteed to delight.

Nutriscore Rating: 68/100
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Image of Fruity Milk Pops
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 6

Ingredients

  • 1 cup Fresh strawberries
  • 1 cup (diced) Fresh mango
  • 1 cup Milk (whole, almond, or oat milk)
  • 0.5 cup Plain yogurt
  • 2 tablespoons Honey
  • 1 teaspoon Vanilla extract

Directions

Step 1

Wash and prepare the strawberries by removing the stems and slicing them in half.

Step 2

Peel and dice the mango into small chunks.

Step 3

In a blender, combine the strawberries, mango, milk, yogurt, honey, and vanilla extract.

Step 4

Blend the mixture on high speed until smooth and creamy, ensuring there are no fruit chunks remaining.

Step 5

Taste the mixture and adjust sweetness by adding more honey, if desired.

Step 6

Pour the blended mixture evenly into popsicle molds, leaving a small gap at the top to account for expansion during freezing.

Step 7

Insert popsicle sticks into the molds and tap the molds gently on the counter to remove any air bubbles.

Step 8

Freeze the popsicles for at least 4-6 hours, or until fully solidified.

Step 9

To remove the popsicles, run the molds under warm water for a few seconds to loosen them, then gently pull out the milk pops.

Step 10

Enjoy immediately or store in an airtight container in the freezer for up to 2 weeks.

Nutrition Facts

Serving size (729.7g)
Amount per serving % Daily Value*
Calories 514.2
Total Fat 11.0g 0%
Saturated Fat 6.4g 0%
Polyunsaturated Fat 0.1g
Cholesterol 31.4mg 0%
Sodium 189.8mg 0%
Total Carbohydrate 92.2g 0%
Dietary Fiber 5.6g 0%
Total Sugars 86.1g
Protein 17.0g 0%
Vitamin D 182.8IU 0%
Calcium 543.9mg 0%
Iron 1.2mg 0%
Potassium 1136.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 18.5%
Protein: 12.7%
Carbs: 68.8%