Fruit N Cheese Cups
Elevate your appetizer game with these delightful Fruit N Cheese Cups! Perfectly crisp mini phyllo pastry shells are filled with a luscious, creamy blend of softened cream cheese, Greek yogurt, honey, and vanilla, creating a velvety base that pairs beautifully with the fresh, colorful medley of strawberries, blueberries, and kiwi. Ready in just 15 minutes with no cooking required, this no-fuss recipe is ideal for entertaining or a light, refreshing dessert. Garnish with a touch of mint for a pop of elegance, and serve these bite-sized treats chilled for a stunning presentation that’s as delicious as it is eye-catching. For a crowd-pleasing appetizer or a fruity snack, these Fruit N Cheese Cups are a perfect choice!
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Ingredients
- 12 pieces Mini phyllo pastry shells
- 4 ounces Cream cheese, softened
- 2 tablespoons Greek yogurt (plain or vanilla)
- 1 tablespoon Honey
- 0.5 teaspoons Vanilla extract
- 0.5 cups Strawberries, diced
- 0.25 cups Blueberries
- 1 piece Kiwi, peeled and diced
- 6 leaves Mint leaves (optional, for garnish)
Directions
Step 1
Gather all your ingredients and ensure that the cream cheese is softened for easy mixing.
Step 2
In a medium bowl, mix together the softened cream cheese, Greek yogurt, honey, and vanilla extract until smooth and creamy.
Step 3
Prepare the fruits by washing, drying, and dicing them as needed. Dice the strawberries and kiwi into small bite-sized pieces.
Step 4
Arrange the mini phyllo pastry shells on a serving platter or tray.
Step 5
Spoon or pipe the cream cheese mixture evenly into each phyllo shell, filling them about three-quarters full.
Step 6
Top each filled shell with a few pieces of diced strawberry, blueberry, and kiwi for a colorful, fresh look.
Step 7
If desired, garnish each cup with a small mint leaf for added freshness and presentation.
Step 8
Serve immediately, or store in the refrigerator for up to 4 hours before serving to keep the pastry crisp.
Nutrition Facts
| Serving size | (534.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 997.6 |
| Total Fat 52.7g | 0% |
| Saturated Fat 24.0g | 0% |
| Cholesterol 126.5mg | 0% |
| Sodium 743.3mg | 0% |
| Total Carbohydrate 106.6g | 0% |
| Dietary Fiber 5.0g | 0% |
| Total Sugars 35.9g | |
| Protein 23.2g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 181.4mg | 0% |
| Iron 3.7mg | 0% |
| Potassium 636.6mg | 0% |
Source of Calories