Turn humble pantry staples into a hearty, budget-friendly masterpiece with this Frugal Hash recipe! Featuring golden, crispy potatoes, a medley of sautéed onion and bell pepper, and your choice of savory cooked meat, this one-pan dish is packed with flavor and perfect for stretching your grocery budget. Topped with perfectly cooked eggs nestled in warm, seasoned goodness and a sprinkle of fresh parsley for a pop of color, it's an easy, satisfying meal ideal for breakfast, brunch, or even dinner. Ready in just 40 minutes and made with simple ingredients, Frugal Hash offers a delicious way to repurpose leftovers while keeping your family full and happy. Whether you're cooking for a crowd or enjoying solo comfort food, this dish delivers both convenience and crave-worthy taste!
Scan with your phone to download!
Heat a large skillet over medium heat and add oil.
Add the diced potatoes to the skillet and cook for 10-12 minutes, stirring occasionally, until they start to soften and turn golden brown.
Add the diced onion and bell pepper to the skillet. Cook for 5-6 minutes, stirring occasionally, until the vegetables are softened.
Stir in the cooked meat, salt, black pepper, and garlic powder. Cook for another 3-4 minutes or until the meat is heated through.
Make four small wells in the hash mixture. Crack one egg into each well.
Cover the skillet with a lid and reduce the heat to low. Cook for 5-7 minutes, or until the egg whites are set and the yolks are cooked to your preference.
Remove from heat, garnish with chopped parsley (if using), and serve immediately.
Serving size | (1546.6g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 2022.9 |
Total Fat 87.5g | 0% |
Saturated Fat 22.7g | 0% |
Polyunsaturated Fat 0.1g | |
Cholesterol 994.0mg | 0% |
Sodium 2944.0mg | 0% |
Total Carbohydrate 194.0g | 0% |
Dietary Fiber 22.4g | 0% |
Total Sugars 20.4g | |
Protein 118.2g | 0% |
Vitamin D 164IU | 0% |
Calcium 346.5mg | 0% |
Iron 20.3mg | 0% |
Potassium 5962.0mg | 0% |
Source of Calories