Frozen Edible Cookie Dough No Eggs
Indulge your sweet tooth guilt-free with this Frozen Edible Cookie Dough recipe that's completely egg-free and safe to eat raw! Perfect for satisfying those late-night dessert cravings, this no-bake treat is made with heat-treated flour to ensure safety, and it's loaded with rich brown sugar, creamy butter, and plenty of mini chocolate chips for bursts of chocolatey goodness in every bite. Ready in just 15 minutes, this freezer-friendly delight can be portioned for easy snacking whenever the mood strikes. Whether you enjoy it straight from the freezer or let it thaw for a softer texture, this no-eggs cookie dough is as delicious as it is irresistible—because sometimes, dough is better than cookies.
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Ingredients
- 1.5 cups All-purpose flour
- 0.5 cups Unsalted butter, softened
- 0.5 cups Brown sugar, packed
- 0.25 cups Granulated sugar
- 2 tablespoons Milk
- 1 teaspoons Vanilla extract
- 0.25 teaspoons Salt
- 0.75 cups Mini chocolate chips
Directions
Step 1
Preheat your oven to 350°F (175°C) to heat-treat the flour. Spread the flour out evenly on a baking sheet and bake for 5-7 minutes. This step kills any potential bacteria and makes it safe to eat raw. Let the flour cool completely.
Step 2
In a medium mixing bowl, combine the softened butter, brown sugar, and granulated sugar. Beat with an electric mixer (or by hand) until the mixture is creamy and well-combined.
Step 3
Add the milk, vanilla extract, and salt to the butter-sugar mixture. Continue to mix until smooth.
Step 4
Gradually add the cooled, heat-treated flour to the mixture. Mix until fully combined and smooth.
Step 5
Fold in the mini chocolate chips, ensuring they are evenly distributed throughout the dough.
Step 6
Transfer the cookie dough to an airtight container or divide it into individual serving portions using a cookie scoop. Freeze for at least 30 minutes or until firm.
Step 7
Enjoy straight from the freezer or thaw slightly before eating for a softer texture!
Nutrition Facts
| Serving size | (546.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2398.2 |
| Total Fat 115.3g | 0% |
| Saturated Fat 71.9g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 261.0mg | 0% |
| Sodium 649.5mg | 0% |
| Total Carbohydrate 329.7g | 0% |
| Dietary Fiber 9.1g | 0% |
| Total Sugars 183.2g | |
| Protein 24.9g | 0% |
| Vitamin D 13.0IU | 0% |
| Calcium 212.2mg | 0% |
| Iron 11.7mg | 0% |
| Potassium 406.1mg | 0% |
Source of Calories