Frosty Pumpkin Ice Cream Pie Oamc
Indulge in the creamy, spiced flavors of fall with this Frosty Pumpkin Ice Cream Pie, a no-bake dessert that’s as effortless as it is impressive. Featuring a luscious blend of velvety vanilla ice cream, real pumpkin puree, brown sugar, and warm pumpkin pie spice, this treat is nestled in a buttery graham cracker crust for the perfect balance of textures. With just 15 minutes of prep and no cooking required, this make-ahead dessert is ideal for holiday gatherings or any time you're craving a taste of autumn. Freeze it to perfection, and top with a dollop of whipped cream and a sprinkle of cinnamon for an elegant finish. Easy, delicious, and freezer-friendly, this pie is a crowd-pleaser you'll return to year after year!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 1 store-bought (9-inch) or homemade Graham cracker crust
- 1 cup Pumpkin puree
- 1.5 quarts, softened Vanilla ice cream
- 0.5 cup Brown sugar
- 1 teaspoon Pumpkin pie spice
- 1 cup (for optional topping) Whipped cream
- 0.25 teaspoon (for optional garnish) Ground cinnamon
Directions
Step 1
In a large mixing bowl, combine the softened vanilla ice cream, pumpkin puree, brown sugar, and pumpkin pie spice. Stir thoroughly until all ingredients are well blended, ensuring an even distribution of the pumpkin and spices.
Step 2
Pour the pumpkin ice cream mixture into the prepared graham cracker crust. Smooth the surface with a spatula for an even layer.
Step 3
Cover the pie loosely with plastic wrap or aluminum foil and place it into the freezer. Allow the pie to freeze for at least 4 hours, or until firm.
Step 4
When ready to serve, optionally top the frozen pie with whipped cream and a light sprinkle of ground cinnamon for garnish.
Step 5
Slice the pie into 8 wedges using a sharp knife warmed in hot water (wipe the blade dry before cutting for clean slices). Serve immediately and enjoy!
Nutrition Facts
| Serving size | (1932.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 4169.1 |
| Total Fat 193.5g | 0% |
| Saturated Fat 108.1g | 0% |
| Polyunsaturated Fat 5.1g | |
| Cholesterol 643.3mg | 0% |
| Sodium 1843.2mg | 0% |
| Total Carbohydrate 538.2g | 0% |
| Dietary Fiber 10.6g | 0% |
| Total Sugars 393.5g | |
| Protein 56.5g | 0% |
| Vitamin D 24IU | 0% |
| Calcium 1857.2mg | 0% |
| Iron 8.2mg | 0% |
| Potassium 3499.6mg | 0% |
Source of Calories