Nutrition Facts for Fried mozzarella sandwich skewers

Fried Mozzarella Sandwich Skewers

Transform your appetizer game with these irresistible Fried Mozzarella Sandwich Skewers! Perfectly crispy and golden on the outside, each bite reveals ooey-gooey melted mozzarella tucked between layers of tender white bread. These bite-sized sandwiches are coated in a seasoned breadcrumb mixture infused with Parmesan and Italian herbs, then deep-fried to crunchy perfection. Skewered for easy serving, they're paired with a rich marinara dipping sauce for the ultimate flavor combination. Ready in just 35 minutes, this fun and crowd-pleasing recipe is a must-have for parties, game nights, or any appetizer spread.

Nutriscore Rating: 54/100
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Image of Fried Mozzarella Sandwich Skewers
Prep Time:20 mins
Cook Time:15 mins
Total Time:35 mins
Servings: 4

Ingredients

  • 8 slices White sandwich bread
  • 8 slices Fresh mozzarella
  • 2 large Eggs
  • 2 tablespoons Whole milk
  • 1 cup All-purpose flour
  • 1.5 cups Breadcrumbs
  • 0.5 cup Grated Parmesan cheese
  • 1 teaspoon Dried Italian seasoning
  • 0.5 teaspoon Salt
  • 0.5 teaspoon Black pepper
  • 2 cups Vegetable oil
  • 1 cup Marinara sauce

Directions

Step 1

Lay out the sandwich bread slices on a cutting board and remove the crusts from all slices.

Step 2

Place a slice of fresh mozzarella on one piece of bread and cover it with a second slice, forming a sandwich. Repeat with the remaining bread and mozzarella to create four sandwiches.

Step 3

Using a sharp knife, cut each sandwich into four equal squares.

Step 4

Prepare the dredging station: In one shallow bowl, add the flour. In a second shallow bowl, whisk together the eggs and milk. In a third shallow bowl, mix the breadcrumbs, Parmesan cheese, Italian seasoning, salt, and black pepper.

Step 5

Dip each sandwich square into the flour, ensuring all sides are evenly coated. Shake off the excess.

Step 6

Next, dip the floured sandwich square into the egg mixture, allowing any excess to drip off.

Step 7

Finally, coat the square in the breadcrumb mixture, pressing lightly to ensure an even coating. Repeat with all sandwich squares.

Step 8

Heat the vegetable oil in a deep skillet or Dutch oven over medium heat until it reaches 350°F (175°C).

Step 9

Carefully place a few sandwich squares into the hot oil, avoiding overcrowding the pan. Fry each side for 1-2 minutes, or until golden brown and crispy.

Step 10

Remove the fried sandwich squares using a slotted spoon and transfer them to a plate lined with paper towels to drain excess oil.

Step 11

Thread three or four fried sandwich squares onto each skewer.

Step 12

Serve the skewers warm with marinara sauce on the side for dipping.

Nutrition Facts

Serving size (1589.3g)
Amount per serving % Daily Value*
Calories 6348.6
Total Fat 507.9g 0%
Saturated Fat 101.6g 0%
Polyunsaturated Fat 270.5g
Cholesterol 561.3mg 0%
Sodium 7617.4mg 0%
Total Carbohydrate 356.8g 0%
Dietary Fiber 19.5g 0%
Total Sugars 38.2g
Protein 135.7g 0%
Vitamin D 131.3IU 0%
Calcium 2452.5mg 0%
Iron 24.1mg 0%
Potassium 833.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 69.9%
Protein: 8.3%
Carbs: 21.8%