Fresh Mozzarella with Basil
Experience the ultimate simplicity and elegance of Italian-inspired cuisine with this Fresh Mozzarella with Basil recipe. Perfect for a quick appetizer or a light summer dish, this recipe combines creamy slices of fresh mozzarella with fragrant basil leaves, sweet cherry tomatoes, and a drizzle of silky extra virgin olive oil. A touch of coarse sea salt, cracked black pepper, and a finishing swirl of tangy balsamic glaze elevate this classic combination into a show-stopping centerpiece. Ready in just 10 minutes with no cooking required, this vibrant, no-fuss dish embodies freshness and flavor in every bite. Serve it as an appetizer, a side dish, or pair it with crusty bread for an effortlessly sophisticated taste of Italy.
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Ingredients
- 8 oz fresh mozzarella
- 12 leaves fresh basil leaves
- 2 tbsp extra virgin olive oil
- 0.25 tsp coarse sea salt
- 0.25 tsp black pepper
- 1 cup ripe cherry tomatoes
- 1 tbsp balsamic glaze
Directions
Step 1
Slice the fresh mozzarella into 1/4-inch thick rounds and arrange them evenly onto a serving plate or platter.
Step 2
Wash and pat dry the fresh basil leaves. Lay a single basil leaf on top of each mozzarella slice.
Step 3
Rinse the cherry tomatoes and slice them in half. Arrange the halved cherry tomatoes around and on top of the mozzarella and basil for color and flavor.
Step 4
Drizzle the extra virgin olive oil evenly over the mozzarella, basil, and tomatoes.
Step 5
Sprinkle the coarse sea salt and black pepper across the dish to enhance the flavors.
Step 6
Finish the dish by drizzling balsamic glaze lightly over the top for a tangy and slightly sweet touch.
Step 7
Serve immediately or cover and refrigerate for up to 1 hour before serving. Enjoy this simple and fresh dish as a standalone appetizer or alongside crusty bread.
Nutrition Facts
| Serving size | (480.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 992.8 |
| Total Fat 74.7g | 0% |
| Saturated Fat 30.5g | 0% |
| Polyunsaturated Fat 1.7g | |
| Cholesterol 147.4mg | 0% |
| Sodium 2083.8mg | 0% |
| Total Carbohydrate 28.9g | 0% |
| Dietary Fiber 2.8g | 0% |
| Total Sugars 18.9g | |
| Protein 56.1g | 0% |
| Vitamin D 36.3IU | 0% |
| Calcium 1611.8mg | 0% |
| Iron 1.8mg | 0% |
| Potassium 828.3mg | 0% |
Source of Calories