Nutrition Facts for Fresh moroccan salad

Fresh Moroccan Salad

Bright, zesty, and effortlessly refreshing, this Fresh Moroccan Salad is a vibrant celebration of Mediterranean flavors! Made with crisp cucumber, juicy tomatoes, and a hint of red onion, this salad gets its aromatic flair from fresh parsley, cooling mint, and warm spices like cumin and paprika. Tossed in a tangy lemon-olive oil dressing, it’s the perfect balance of bold yet light flavors that make it ideal as an appetizer, a side dish, or even a standalone light meal. Best of all, it comes together in just 20 minutes, making it a quick and healthy option for any occasion. Perfect for summer dining or as a complement to your favorite Moroccan-inspired dishes, this versatile salad is a true crowd-pleaser!

Nutriscore Rating: 75/100
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Image of Fresh Moroccan Salad
Prep Time:20 mins
Cook Time:0 mins
Total Time:20 mins
Servings: 4

Ingredients

  • 1 large cucumber
  • 3 medium tomatoes
  • 0.5 medium red onion
  • 0.5 bunch parsley
  • 0.25 bunch mint leaves
  • 3 tablespoons extra virgin olive oil
  • 2 tablespoons fresh lemon juice
  • 0.5 teaspoon ground cumin
  • 0.5 teaspoon ground paprika
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper

Directions

Step 1

Wash the cucumber, tomatoes, and herbs thoroughly under cold water.

Step 2

Dice the cucumber and tomatoes into small, bite-sized pieces and transfer them into a large mixing bowl.

Step 3

Finely chop the red onion and add it to the bowl with the cucumber and tomatoes.

Step 4

Chop the parsley and mint leaves finely, then stir them into the vegetable mix.

Step 5

In a small bowl, whisk together the olive oil, fresh lemon juice, ground cumin, ground paprika, salt, and black pepper to make the dressing.

Step 6

Pour the dressing over the vegetable and herb mixture. Toss everything gently to combine and evenly coat the vegetables in the dressing.

Step 7

Let the salad sit for 5-10 minutes to allow the flavors to meld together.

Step 8

Serve the salad fresh, either as an appetizer or as a side to your favorite Moroccan main dish.

Nutrition Facts

Serving size (558.4g)
Amount per serving % Daily Value*
Calories 467.8
Total Fat 43.2g 0%
Saturated Fat 6.3g 0%
Polyunsaturated Fat 0.1g
Cholesterol 0mg 0%
Sodium 1193.7mg 0%
Total Carbohydrate 25.7g 0%
Dietary Fiber 5.1g 0%
Total Sugars 10.3g
Protein 4.6g 0%
Vitamin D 0IU 0%
Calcium 170.9mg 0%
Iron 3.2mg 0%
Potassium 883.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 76.2%
Protein: 3.6%
Carbs: 20.2%