Fresh Berry and Lemon Parfait
Indulge in the vibrant, refreshing flavors of this Fresh Berry and Lemon Parfait, a no-bake dessert that's as beautiful as it is delicious. With layers of creamy Greek yogurt infused with zesty lemon, naturally sweetened with honey, and paired with a medley of juicy strawberries, blueberries, and raspberries, this parfait is a celebration of fresh, wholesome ingredients. A sprinkle of crunchy granola adds texture to each bite, making it perfect for breakfast, a light dessert, or a quick snack. Ready in just 15 minutes, this easy recipe is served in individual jars or glasses, making it ideal for entertaining or enjoying on the go. Garnished with a touch of mint, this parfait is a delightful fusion of bright, citrusy flavors and the natural sweetness of fresh berries—a truly irresistible treat!
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Ingredients
- 2 cups Greek yogurt (plain or vanilla)
- 1 tablespoon Lemon zest
- 1 tablespoon Lemon juice
- 2 tablespoons Honey
- 1 cup Strawberries (sliced)
- 0.5 cup Blueberries
- 0.5 cup Raspberries
- 1 cup Granola
- 2 tablespoons Mint leaves (optional, for garnish)
Directions
Step 1
In a medium bowl, mix the Greek yogurt, lemon zest, lemon juice, and honey until smooth and well combined.
Step 2
Prepare the berries by washing them thoroughly. Slice the strawberries into thin pieces and set aside with the blueberries and raspberries.
Step 3
Set up 4 serving glasses or jars for the parfaits.
Step 4
Start layering the parfait: Add 2 tablespoons of the lemon yogurt mixture to the bottom of each glass and spread evenly.
Step 5
Add a layer of granola (about 1 tablespoon per glass) on top of the yogurt.
Step 6
Add a layer of mixed berries (about 2 tablespoons of berries per glass). Repeat the layers of yogurt, granola, and berries until the glasses are full, finishing with a layer of berries on top.
Step 7
Optional: Garnish the parfaits with a sprinkle of granola and a small mint leaf for a fresh touch.
Step 8
Serve immediately or refrigerate for up to 2 hours before serving for a chilled dessert.
Nutrition Facts
| Serving size | (966g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1184.1 |
| Total Fat 33.4g | 0% |
| Saturated Fat 6.1g | 0% |
| Polyunsaturated Fat 0.3g | |
| Cholesterol 16.0mg | 0% |
| Sodium 196.4mg | 0% |
| Total Carbohydrate 152.2g | 0% |
| Dietary Fiber 22.1g | 0% |
| Total Sugars 92.1g | |
| Protein 51.6g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 507.9mg | 0% |
| Iron 6.6mg | 0% |
| Potassium 1541.3mg | 0% |
Source of Calories