French Bread Pizza Vegetarian
Experience the ultimate comfort food with this irresistible French Bread Pizza Vegetarian recipe—a quick and easy weeknight meal that's perfect for pizza lovers! Featuring a crispy French bread base brushed with olive oil and layered with zesty marinara sauce, melty mozzarella cheese, and a vibrant medley of fresh vegetables like cherry tomatoes, bell peppers, red onions, and baby spinach, this recipe is bursting with flavor and wholesome goodness. Garnished with oregano, a touch of red pepper flakes, and savory olives, this vegetarian masterpiece bakes to golden perfection in just 15 minutes. Whether you're feeding a hungry family or preparing an indulgent snack, this customizable French Bread Pizza delivers big taste with minimal effort. Perfect for vegetarians and pizza enthusiasts alike!
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Ingredients
- 1 loaf French bread (large loaf)
- 1 cup Marinara sauce
- 2 cups Mozzarella cheese (shredded)
- 1 cup Cherry tomatoes
- 1 Bell pepper (any color, diced)
- 0.5 Red onion (thinly sliced)
- 0.5 cup Olives (black or green, sliced)
- 1 cup Baby spinach (chopped)
- 1 tablespoon Olive oil
- 1 teaspoon Dried oregano
- 0.5 teaspoon Red pepper flakes (optional)
- 0.25 teaspoon Salt
- 0.25 teaspoon Black pepper
Directions
Step 1
Preheat your oven to 375°F (190°C).
Step 2
Cut the French bread loaf in half lengthwise, then cut each half into two pieces for a total of four pizza bases.
Step 3
Place the bread pieces on a baking sheet with the cut side facing up.
Step 4
Brush the cut sides of the bread with olive oil to help them crisp up during baking.
Step 5
Spread an even layer of marinara sauce over each bread piece.
Step 6
Sprinkle shredded mozzarella cheese generously over the marinara sauce.
Step 7
Distribute the cherry tomatoes, diced bell pepper, and red onion slices evenly over the cheese.
Step 8
Top with olives, chopped baby spinach, dried oregano, and optional red pepper flakes.
Step 9
Season with a pinch of salt and pepper to taste.
Step 10
Bake in the preheated oven for 12-15 minutes, or until the cheese is melted and bubbly and the bread edges are golden and crispy.
Step 11
Remove from the oven and let cool for 2-3 minutes before serving.
Step 12
Slice into smaller portions if desired, and enjoy your delicious vegetarian French Bread Pizza!
Nutrition Facts
| Serving size | (1216.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2347.8 |
| Total Fat 93.0g | 0% |
| Saturated Fat 34.5g | 0% |
| Polyunsaturated Fat 1.3g | |
| Cholesterol 176.0mg | 0% |
| Sodium 5503.7mg | 0% |
| Total Carbohydrate 267.6g | 0% |
| Dietary Fiber 19.0g | 0% |
| Total Sugars 16.3g | |
| Protein 95.1g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 1417.9mg | 0% |
| Iron 18.2mg | 0% |
| Potassium 1314.4mg | 0% |
Source of Calories