Nutrition Facts for Francis ray hot buttery sweet milk toast

Francis Ray Hot Buttery Sweet Milk Toast

Francis Ray Hot Buttery Sweet Milk Toast is a nostalgic, comforting recipe that turns simple pantry staples into a decadent breakfast or dessert treat. This dish combines thick-cut, golden-toasted bread with a luscious mixture of warm, sweetened milk infused with vanilla. Topped with a drizzle of melted butter and a sprinkle of cinnamon for a hint of spice, this easy-to-make recipe is rich, indulgent, and perfect for cozy mornings or late-night cravings. Ready in just 15 minutes, it pairs beautifully with coffee, tea, or a dollop of whipped cream, making it an irresistible choice for anyone who loves classic comfort food.

Nutriscore Rating: 60/100
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Image of Francis Ray Hot Buttery Sweet Milk Toast
Prep Time:5 mins
Cook Time:10 mins
Total Time:15 mins
Servings: 2

Ingredients

  • 4 pieces Thick-cut bread slices
  • 4 tablespoons Unsalted butter
  • 2 tablespoons Granulated sugar
  • 2 cups Whole milk
  • 1 teaspoon Vanilla extract
  • 0.5 teaspoons Ground cinnamon (optional, for garnish)

Directions

Step 1

1. Begin by preparing your work area. Gather all ingredients and ensure your bread slices are thick-cut to absorb the buttery milk mixture nicely.

Step 2

2. Heat a large skillet or griddle over medium heat.

Step 3

3. While the skillet is warming up, butter each side of the bread slices generously using 1 tablespoon of unsalted butter for each slice.

Step 4

4. Place the buttered bread slices onto the hot skillet and toast for 2-3 minutes per side or until golden brown and crispy. Adjust heat as necessary to avoid burning.

Step 5

5. While the bread is toasting, heat the whole milk in a small saucepan over medium-low heat. Stir occasionally to prevent scorching.

Step 6

6. Once the milk is warm (not boiling), stir in the granulated sugar and vanilla extract until the sugar is dissolved. Remove from heat.

Step 7

7. Arrange the toasted bread slices on a plate and pour the warm sweetened milk over them. Let the bread soak for 1-2 minutes if you prefer a softer texture, or serve immediately for a crisper version.

Step 8

8. Optionally, sprinkle ground cinnamon over the toasts for added flavor and visual appeal.

Step 9

9. Serve hot and enjoy this classic, buttery, sweet treat with a cozy beverage like tea or coffee.

Nutrition Facts

Serving size (726.5g)
Amount per serving % Daily Value*
Calories 1215.9
Total Fat 69.6g 0%
Saturated Fat 38.3g 0%
Polyunsaturated Fat 0.5g
Cholesterol 182.6mg 0%
Sodium 954.3mg 0%
Total Carbohydrate 125.2g 0%
Dietary Fiber 4.7g 0%
Total Sugars 57.0g
Protein 30.4g 0%
Vitamin D 214.7IU 0%
Calcium 825.9mg 0%
Iron 4.9mg 0%
Potassium 918.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.2%
Protein: 9.7%
Carbs: 40.1%