Elevate your appetizer game with this vibrant and flavorful Floating Chilli Soy Dipping Sauce, a quick and easy condiment that packs a punch in just 10 minutes. This irresistible dipping sauce combines the umami depth of light soy sauce, the tangy brightness of rice vinegar, and the delicate sweetness of honey, perfectly balanced with aromatic sesame oil and a hint of heat from fresh red chilli. Garnished with thinly sliced scallions and nutty toasted sesame seeds, this visually striking sauce features floating slices of chilli for a touch of elegance. Perfectly paired with dumplings, spring rolls, or grilled skewers, this dipping sauce is a versatile, restaurant-quality addition to your table that will impress any guest.
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In a small mixing bowl, combine the light soy sauce, rice vinegar, honey, sesame oil, and water. Whisk until the honey is fully dissolved.
Add the finely minced garlic to the mixture and stir to combine.
Thinly slice the fresh red chilli and chop the scallion. Add both to the bowl, allowing the chilli slices to float on top for visual appeal.
Sprinkle the toasted sesame seeds over the sauce for added texture and nutty flavor.
Let the sauce sit for 5 minutes to allow the flavors to meld together.
Serve in a small dipping dish alongside your favorite appetizers, such as dumplings, spring rolls, or grilled skewers.
Serving size | (170.7g) |
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Amount per serving | % Daily Value* |
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Calories | 211.4 |
Total Fat 15.2g | 0% |
Saturated Fat 2.1g | 0% |
Polyunsaturated Fat 5.8g | |
Cholesterol 0mg | 0% |
Sodium 3686.0mg | 0% |
Total Carbohydrate 13.3g | 0% |
Dietary Fiber 1.0g | 0% |
Total Sugars 6.7g | |
Protein 5.1g | 0% |
Vitamin D 0IU | 0% |
Calcium 39.7mg | 0% |
Iron 1.6mg | 0% |
Potassium 289.0mg | 0% |
Source of Calories