Start your morning right with this wholesome and hearty Five Grain Hot Cereal, a nourishing blend of rolled oats, quinoa, millet, buckwheat groats, and amaranth. Packed with plant-based protein, fiber, and essential nutrients, this cozy breakfast bowl is perfect for fueling your day. Simmered to creamy perfection with a touch of milk or your favorite dairy-free alternative, it’s a versatile base you can customize with fresh fruit, nuts, seeds, or a drizzle of honey or maple syrup. Ready in just 35 minutes, this warm cereal offers a satisfying texture and nutty flavor while being a fantastic gluten-free option for clean eating enthusiasts. Whether you’re meal-prepping for a busy week or enjoying a quiet morning at home, this five-grain powerhouse raises the bar for breakfast.
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Rinse the quinoa, millet, and buckwheat groats thoroughly under cold water using a fine mesh sieve to remove any bitterness or debris.
In a medium saucepan, combine the rinsed quinoa, millet, buckwheat groats, rolled oats, and amaranth.
Add the water and salt to the saucepan, then bring everything to a boil over medium-high heat.
Once boiling, reduce the heat to low and let the mixture simmer uncovered, stirring occasionally, for 20-25 minutes, or until the grains are tender and the texture is creamy.
Stir in the milk during the last 5 minutes of cooking to add creaminess to the cereal.
If desired, stir in honey or maple syrup for a touch of sweetness.
Remove the saucepan from heat and let the cereal sit for 2-3 minutes to thicken slightly.
Serve warm, topped with fresh fruit, nuts, or seeds for added flavor and texture.
Serving size | (2391.0g) |
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Amount per serving | % Daily Value* |
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Calories | 1833.6 |
Total Fat 35.2g | 0% |
Saturated Fat 7.6g | 0% |
Polyunsaturated Fat 5.4g | |
Cholesterol 20.0mg | 0% |
Sodium 2397.0mg | 0% |
Total Carbohydrate 325.2g | 0% |
Dietary Fiber 25.4g | 0% |
Total Sugars 56.9g | |
Protein 63.9g | 0% |
Vitamin D 144.0IU | 0% |
Calcium 552.9mg | 0% |
Iron 15.0mg | 0% |
Potassium 1601.4mg | 0% |
Source of Calories