Firecracker Foot Longs
Ignite your taste buds with Firecracker Foot Longs, the ultimate fusion of bold flavors and smoky grill perfection! These oversized hot dogs are seasoned with a tantalizing blend of chili powder, smoked paprika, and ground cumin, then grilled to juicy perfection. A medley of sautéed jalapeños and red onions adds a fiery kick, while melted cheddar cheese, pickled jalapeños, and a drizzle of spicy sriracha mayo create layers of indulgent, zesty flavor. Nestled in golden, toasted buns and topped with fresh cilantro, these loaded foot-longs are perfect for backyard barbecues, game-day gatherings, or anytime you crave an unforgettable feast. Easy to prepare in under 30 minutes, Firecracker Foot Longs are the fiery twist your grilling lineup has been waiting for!
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Ingredients
- 4 pieces foot-long hot dogs
- 4 pieces foot-long hot dog buns
- 2 pieces jalapeños, sliced
- 1 medium red onion, thinly sliced
- 1 cup cheddar cheese, shredded
- 0.5 cup spicy sriracha mayo
- 1 teaspoon chili powder
- 0.5 teaspoon ground cumin
- 0.5 teaspoon smoked paprika
- 2 tablespoons butter
- 2 tablespoons fresh cilantro, chopped
- 4 tablespoons pickled jalapeños
Directions
Step 1
Preheat your grill to medium-high heat.
Step 2
In a small bowl, mix chili powder, ground cumin, and smoked paprika. Set aside.
Step 3
Melt butter in a small skillet over medium heat and add the sliced jalapeños and red onions. Sauté for 3-4 minutes until softened and slightly caramelized. Set aside.
Step 4
Place the foot-long hot dogs on the preheated grill. Cook for about 6-8 minutes, turning occasionally, until they are heated through and have grill marks.
Step 5
Lightly toast the hot dog buns on the grill for about 1-2 minutes until golden and slightly crispy.
Step 6
Sprinkle the chili seasoning mix evenly over the cooked hot dogs while they’re still on the grill.
Step 7
Place each hot dog into a toasted bun. Top generously with sautéed jalapeños and onions, shredded cheddar cheese, pickled jalapeños, and a drizzle of spicy sriracha mayo.
Step 8
Garnish with chopped fresh cilantro and serve immediately.
Nutrition Facts
| Serving size | (1144.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 3509.9 |
| Total Fat 266.3g | 0% |
| Saturated Fat 88.6g | 0% |
| Polyunsaturated Fat 0.7g | |
| Cholesterol 425.1mg | 0% |
| Sodium 7383.5mg | 0% |
| Total Carbohydrate 168.3g | 0% |
| Dietary Fiber 12.8g | 0% |
| Total Sugars 34.4g | |
| Protein 110.4g | 0% |
| Vitamin D 28.5IU | 0% |
| Calcium 1258.0mg | 0% |
| Iron 10.7mg | 0% |
| Potassium 1655.9mg | 0% |
Source of Calories