Fig Prosciutto Gorgonzola Salad
Delight your taste buds with this Fig Prosciutto Gorgonzola Salad, a stunning blend of sweet, savory, and tangy flavors perfect for elegant entertaining or a luxurious weeknight meal. Vibrant, fresh figs and creamy Gorgonzola cheese are paired with salty, buttery prosciutto and crunchy walnuts, all resting on a bed of crisp mixed baby greens. Drizzled with a rich balsamic glaze and olive oil, this no-cook salad is as simple as it is sophisticated, offering a gourmet dish in just 10 minutes. Perfect as a starter or a light main course, this salad combines seasonal ingredients for a symphony of textures and tastes that will impress every palate.
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Ingredients
- 6 whole Fresh figs
- 4 cups Mixed baby greens
- 6 slices Prosciutto
- 1 cup Gorgonzola cheese
- 1 cup Walnuts
- 3 tablespoons Balsamic glaze
- 2 tablespoons Olive oil
- 0.5 teaspoons Salt
- 0.25 teaspoons Black pepper
Directions
Step 1
Wash and pat dry the fresh figs. Trim off the stems and cut each fig into quarters.
Step 2
On a large serving platter or individual salad plates, spread the mixed baby greens as the base.
Step 3
Drape the prosciutto slices over the green bed, tearing them into smaller pieces if desired.
Step 4
Scatter the quartered figs evenly over the salad.
Step 5
Crumble the Gorgonzola cheese on top for a creamy, tangy flavor.
Step 6
Sprinkle the walnuts across the salad for added crunch. For extra flavor, you can lightly toast the walnuts in a dry skillet for 2-3 minutes before adding them.
Step 7
Drizzle the salad with balsamic glaze for a touch of sweetness and depth.
Step 8
Finish with a drizzle of olive oil over the entire salad.
Step 9
Season to taste with a pinch of salt and freshly ground black pepper.
Step 10
Serve immediately and enjoy this elegant and flavorful salad.
Nutrition Facts
| Serving size | (908.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2033.4 |
| Total Fat 155.5g | 0% |
| Saturated Fat 37.9g | 0% |
| Polyunsaturated Fat 61.3g | |
| Cholesterol 158.5mg | 0% |
| Sodium 4026.0mg | 0% |
| Total Carbohydrate 117.5g | 0% |
| Dietary Fiber 22.2g | 0% |
| Total Sugars 82.5g | |
| Protein 68.7g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 1061.6mg | 0% |
| Iron 10.6mg | 0% |
| Potassium 2432.7mg | 0% |
Source of Calories