Fig and Crispy Prosciutto Salad
Elevate your salad game with this Fig and Crispy Prosciutto Salad, a perfect harmony of sweet, salty, and tangy flavors that feels as luxurious as it tastes. This dazzling dish combines juicy fresh figs, crispy oven-baked prosciutto, creamy goat cheese, and toasted walnuts atop a bed of vibrant mixed greens. Drizzled with a homemade balsamic-honey vinaigrette, every bite is a burst of flavor balanced with crunch and creaminess. Quick and easy to prepare in just 25 minutes, this salad is a show-stopping option for entertaining, light lunches, or as an elegant dinner side. Packed with seasonal ingredients and rich textures, this recipe offers a gourmet twist on a classic salad that’s guaranteed to impress.
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Ingredients
- 6 pieces fresh figs
- 6 slices prosciutto
- 4 cups mixed greens
- 4 ounces goat cheese
- 1 cup walnuts
- 3 tablespoons balsamic vinegar
- 4 tablespoons extra virgin olive oil
- 1 teaspoon honey
- 0.25 teaspoon salt
- 0.25 teaspoon black pepper
Directions
Step 1
Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
Step 2
Lay the prosciutto slices on the prepared baking sheet in a single layer. Bake for 8-10 minutes or until crispy. Remove and let them cool completely.
Step 3
While the prosciutto is baking, toast the walnuts in a dry skillet over medium heat for 3-5 minutes, stirring frequently, until fragrant. Set aside to cool.
Step 4
Wash and pat dry the mixed greens. Arrange them on a large serving platter or individual plates.
Step 5
Cut the figs into quarters and scatter them evenly over the greens.
Step 6
Crumble the goat cheese and sprinkle it over the salad along with the toasted walnuts.
Step 7
Break the cooled prosciutto into bite-sized pieces and sprinkle it over the salad.
Step 8
In a small bowl, whisk together the balsamic vinegar, olive oil, honey, salt, and black pepper until emulsified.
Step 9
Drizzle the balsamic vinaigrette evenly over the salad just before serving.
Step 10
Serve immediately and enjoy this fresh, flavorful Fig and Crispy Prosciutto Salad.
Nutrition Facts
| Serving size | (850.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2152.7 |
| Total Fat 180.0g | 0% |
| Saturated Fat 42.5g | 0% |
| Polyunsaturated Fat 58.8g | |
| Cholesterol 138.9mg | 0% |
| Sodium 2294.1mg | 0% |
| Total Carbohydrate 92.3g | 0% |
| Dietary Fiber 18.6g | 0% |
| Total Sugars 66.5g | |
| Protein 63.5g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 463.0mg | 0% |
| Iron 10.3mg | 0% |
| Potassium 2003.2mg | 0% |
Source of Calories