Festive Dried Beef Cheese Ball
Elevate your holiday gatherings with this Festive Dried Beef Cheese Ball, a creamy, flavor-packed appetizer that's as easy to prepare as it is irresistible to eat. Made with tangy cream cheese, savory dried beef, fresh green onions, and a zesty blend of Worcestershire sauce, garlic, and onion powders, this retro-inspired cheese ball is the ultimate party pleaser. Add a touch of elegance by rolling it in chopped pecans or fresh parsley for a delightful crunch and a pop of color. With a quick 20-minute prep time and no cooking required, this make-ahead dish pairs perfectly with crackers, fresh veggies, or crusty bread, making it an ideal centerpiece for any celebration. Whether you're hosting a holiday soirée or a casual game night, this crowd-pleasing cheese ball is sure to wow your guests with its bold flavors and festive presentation.
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Ingredients
- 16 oz Cream cheese
- 4 oz Dried beef
- 4 stalks Green onions
- 2 tsp Worcestershire sauce
- 1 tsp Garlic powder
- 0.5 tsp Onion powder
- 2 tbsp Parsley (fresh, optional)
- 0.5 cup Pecans (chopped, optional)
- 0 Crackers or veggies (for serving)
Directions
Step 1
1. Remove the cream cheese from the refrigerator and let it soften at room temperature for about 15 minutes to make it easier to work with.
Step 2
2. Finely chop the dried beef and place it in a large mixing bowl.
Step 3
3. Thinly slice the green onions (include both the white and green parts) and add them to the bowl with the dried beef.
Step 4
4. In the mixing bowl, combine the softened cream cheese, Worcestershire sauce, garlic powder, onion powder, and optional parsley. Mix together thoroughly using a spatula or hand mixer until well incorporated.
Step 5
5. Shape the mixture into a ball using your hands. If the mixture is sticky, you can lightly coat your hands with water or a bit of oil to make shaping easier.
Step 6
6. Spread the chopped pecans (if using) evenly on a clean surface, then roll the cheese ball in the pecans to coat the outside evenly.
Step 7
7. Wrap the cheese ball tightly in plastic wrap and refrigerate for at least 1 hour to firm up and allow the flavors to meld.
Step 8
8. Before serving, unwrap the cheese ball and place it on a serving plate with crackers, fresh vegetables, or bread slices.
Step 9
9. Enjoy your Festive Dried Beef Cheese Ball with family and friends!
Nutrition Facts
| Serving size | (731.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2607.6 |
| Total Fat 229.3g | 0% |
| Saturated Fat 108.0g | 0% |
| Polyunsaturated Fat 7.9g | |
| Cholesterol 512.6mg | 0% |
| Sodium 3794.7mg | 0% |
| Total Carbohydrate 75.4g | 0% |
| Dietary Fiber 11.2g | 0% |
| Total Sugars 32.8g | |
| Protein 75.4g | 0% |
| Vitamin D 13.6IU | 0% |
| Calcium 584.9mg | 0% |
| Iron 10.3mg | 0% |
| Potassium 1842.6mg | 0% |
Source of Calories