Festival Berry Parfaits
Celebrate the vibrant flavors of summer with Festival Berry Parfaits, a no-cook dessert that’s as beautiful as it is delicious. Featuring layers of creamy vanilla Greek yogurt, crunchy granola, and a medley of fresh strawberries, blueberries, and raspberries lightly sweetened with honey, this healthy and indulgent treat comes together in just 15 minutes. Perfect for brunch gatherings, picnics, or a festive Fourth of July centerpiece, these parfaits are served in individual glasses or mason jars for a stunning layered presentation. Top with a drizzle of honey and optional fresh mint for a touch of elegance. Easy to make and bursting with natural sweetness, these fruit parfaits are the ultimate showstopper for any occasion.
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Ingredients
- 2 cups Vanilla Greek yogurt
- 1 cup Granola
- 1 cup Strawberries, hulled and sliced
- 0.5 cup Blueberries
- 0.5 cup Raspberries
- 2 tablespoons Honey
- 4 leaves Mint leaves (optional, for garnish)
Directions
Step 1
Rinse and pat dry the strawberries, blueberries, and raspberries. Hull and slice the strawberries into thin pieces.
Step 2
In a small bowl, mix the sliced strawberries, blueberries, and raspberries with 1 tablespoon of honey. Gently stir to coat the berries evenly.
Step 3
Prepare 4 serving glasses or mason jars for the parfait assembly.
Step 4
Start with a layer of 2 tablespoons of yogurt at the bottom of each glass.
Step 5
Add a layer of fruit mixture over the yogurt, spreading it evenly.
Step 6
Sprinkle 1 tablespoon of granola on top of the fruit layer.
Step 7
Repeat the layering (yogurt, fruit, granola) until the glasses are full, ending with a fruit layer on top for a vibrant presentation.
Step 8
Drizzle the remaining 1 tablespoon of honey over the top layer of fruit in all the glasses.
Step 9
Optional: Garnish each parfait with a fresh mint leaf for a touch of elegance.
Step 10
Serve immediately or refrigerate for up to 2 hours before serving.
Nutrition Facts
| Serving size | (955.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1247.1 |
| Total Fat 31.1g | 0% |
| Saturated Fat 4.9g | 0% |
| Polyunsaturated Fat 0.3g | |
| Cholesterol 32.7mg | 0% |
| Sodium 199.8mg | 0% |
| Total Carbohydrate 182.3g | 0% |
| Dietary Fiber 21.0g | 0% |
| Total Sugars 118.1g | |
| Protein 68.5g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 632.4mg | 0% |
| Iron 6.3mg | 0% |
| Potassium 1683.5mg | 0% |
Source of Calories