Fat Free Raspberry Cheesecake Fluff Ww
Indulge in a guilt-free dessert with this Fat Free Raspberry Cheesecake Fluff, a Weight Watchers-friendly treat that’s as light and luscious as it is effortless to prepare! This no-bake recipe comes together in just 15 minutes, blending creamy fat-free cream cheese, sugar-free cheesecake pudding mix, and a dollop of airy whipped topping for an irresistible cloud-like texture. Fresh, juicy raspberries are folded in for a burst of natural sweetness, while a hint of vanilla adds depth to every bite. Perfectly portioned for six servings, this easy-to-make dessert is great on its own or topped with a sprinkle of crushed graham crackers for added crunch. With simple ingredients and a creamy, tangy flavor, this low-calorie dessert is perfect for any occasion—deliciously combining indulgence with a healthier twist.
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Ingredients
- 8 oz Fat-free cream cheese
- 1 packet Sugar-free cheesecake instant pudding mix
- 8 oz Fat-free whipped topping (thawed)
- 1 cup Skim milk
- 1 cup Fresh raspberries
- 1 tsp Vanilla extract
- 0.25 cup Optional: crushed graham crackers (for topping)
Directions
Step 1
In a large mixing bowl, combine the fat-free cream cheese and sugar-free cheesecake instant pudding mix.
Step 2
Using an electric mixer, beat the mixture on medium speed until the cream cheese is smooth and well-blended.
Step 3
Slowly pour in the skim milk and vanilla extract while continuing to mix, ensuring there are no lumps.
Step 4
Gently fold in the thawed fat-free whipped topping using a spatula until the mixture is light and fluffy.
Step 5
Carefully fold in the fresh raspberries so they are evenly distributed without breaking them apart too much.
Step 6
Divide the cheesecake fluff into serving dishes or bowls and refrigerate for at least 1 hour to allow the flavors to meld together.
Step 7
Optional: Sprinkle crushed graham crackers on top just before serving for extra texture and flavor.
Step 8
Serve chilled and enjoy your fat-free raspberry cheesecake fluff!
Nutrition Facts
| Serving size | (879.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 762.0 |
| Total Fat 5.4g | 0% |
| Saturated Fat 1.1g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 47.8mg | 0% |
| Sodium 2181.4mg | 0% |
| Total Carbohydrate 112.2g | 0% |
| Dietary Fiber 8.6g | 0% |
| Total Sugars 54.3g | |
| Protein 43.9g | 0% |
| Vitamin D 107.4IU | 0% |
| Calcium 687.7mg | 0% |
| Iron 1.6mg | 0% |
| Potassium 1442.5mg | 0% |
Source of Calories