Cool down with this vibrant and guilt-free Fat Free Mango Raspberry Frozen Yogurt, a refreshing treat that combines tropical mango and tangy raspberries for the perfect summer dessert. Made with wholesome frozen fruits, fat-free Greek yogurt, a touch of honey or agave, and a splash of lime juice, this recipe is as nutritious as it is delicious. Ready in just 10 minutes, this no-churn frozen delight serves up a creamy, naturally sweet flavor with a luscious soft-serve texture or a firmer consistency after freezing. Perfect for health-conscious dessert lovers, it's a hassle-free, low-calorie indulgence that satisfies your sweet tooth without compromising on freshness or flavor!
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In a high-speed blender or food processor, add the frozen mango chunks, frozen raspberries, fat-free plain Greek yogurt, honey (or agave syrup), and freshly squeezed lime juice.
Blend the mixture on high, stopping occasionally to scrape down the sides of the blender or food processor, until the mixture is smooth and creamy.
Taste the blend and add more honey or agave syrup if additional sweetness is desired. Blend again to incorporate.
Once smooth, serve immediately for a soft-serve texture or transfer the mixture to an airtight container and freeze for 2-3 hours for a firmer consistency.
When ready to serve, scoop into bowls or cones and garnish with fresh raspberries or a sprig of mint, if desired.
Serving size | (1004.2g) |
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Amount per serving | % Daily Value* |
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Calories | 678.4 |
Total Fat 2.5g | 0% |
Saturated Fat 0.0g | 0% |
Cholesterol 6.9mg | 0% |
Sodium 92.7mg | 0% |
Total Carbohydrate 143.8g | 0% |
Dietary Fiber 23.0g | 0% |
Total Sugars 118.4g | |
Protein 30.5g | 0% |
Vitamin D 0IU | 0% |
Calcium 394.4mg | 0% |
Iron 3.0mg | 0% |
Potassium 1525.0mg | 0% |
Source of Calories