Fast Marinade for Beef or Pork
Transform your next meal with this quick and flavorful Fast Marinade for Beef or Pork, a perfect blend of savory, tangy, and sweet elements designed to infuse your meat with bold taste in just 30 minutes. Featuring a harmonious combination of olive oil, soy sauce, balsamic vinegar, honey, minced garlic, and a medley of spices like paprika and oregano, this versatile marinade amplifies the natural richness of beef or pork while staying light and balanced. A splash of fresh lemon juice adds brightness, while the option to thin it with water ensures easy application. Ready in only 10 minutes, this no-cook marinade is ideal for grilling, pan-frying, or roasting, making it the perfect choice for a fast weeknight dinner or an impressive barbecue centerpiece. Say goodbye to bland meats and hello to effortless flavor!
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Ingredients
- 3 tablespoons olive oil
- 2 tablespoons soy sauce
- 1 tablespoon balsamic vinegar
- 1 tablespoon honey
- 2 cloves minced garlic
- 0.5 teaspoon ground black pepper
- 1 teaspoon paprika
- 1 teaspoon dried oregano
- 1 tablespoon fresh lemon juice
- 1 tablespoon water (optional, for a thinner marinade)
Directions
Step 1
In a small mixing bowl, combine the olive oil, soy sauce, balsamic vinegar, and honey. Whisk together until well blended.
Step 2
Add the minced garlic, ground black pepper, paprika, dried oregano, and fresh lemon juice to the bowl. Whisk again to mix thoroughly.
Step 3
If the marinade feels too thick, stir in 1 tablespoon of water to thin it out slightly.
Step 4
Place your beef or pork in a resealable plastic bag, shallow dish, or airtight container.
Step 5
Pour the marinade over the meat, ensuring it is evenly coated on all sides.
Step 6
Seal the bag or cover the container and refrigerate for at least 30 minutes. For best results, marinate for 1–2 hours depending on thickness of meat. Do not exceed 8 hours to avoid overpowering the flavor.
Step 7
Remove the meat from the marinade and cook as desired: grill, pan-fry, or roast.
Step 8
Discard any leftover marinade that has touched raw meat.
Nutrition Facts
| Serving size | (151.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 498.4 |
| Total Fat 42.5g | 0% |
| Saturated Fat 6.6g | 0% |
| Polyunsaturated Fat 4.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1280.2mg | 0% |
| Total Carbohydrate 27.0g | 0% |
| Dietary Fiber 1.6g | 0% |
| Total Sugars 20.4g | |
| Protein 3.7g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 40.4mg | 0% |
| Iron 2.1mg | 0% |
| Potassium 268.7mg | 0% |
Source of Calories