Fast Hamburger Pie Nuwave Oven Flavorwave
Discover the ultimate comfort food reinvented for your Nuwave or Flavorwave oven with this Fast Hamburger Pie recipe! Perfect for busy weeknights, this savory dish combines ground beef, sautéed onions, and melted cheddar cheese all nestled into a golden crescent roll crust. The quick and easy prep—just 10 minutes—means you’ll have a hearty, crowd-pleasing meal on the table in no time. A whisked egg and milk mixture binds the filling together, creating a perfectly sliceable pie bursting with flavor. Designed for the efficiency of countertop ovens, this Hamburger Pie is a delicious marriage of convenience and taste, ideal for feeding the family or wowing guests. Serve warm and enjoy a home-cooked classic with a modern twist!
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Ingredients
- 1 lb Ground beef
- 1 medium, diced Yellow onion
- 1 tsp Garlic powder
- 0.5 tsp Salt
- 0.5 tsp Black pepper
- 1 roll (8 oz) Crescent roll dough
- 1.5 cups Cheddar cheese, shredded
- 1 large Egg
- 0.25 cup Milk
- 1 as needed Non-stick cooking spray
Directions
Step 1
Preheat the Nuwave or Flavorwave oven to 350°F (175°C).
Step 2
In a medium skillet, cook the ground beef over medium heat until browned, about 5-7 minutes. Drain any excess fat.
Step 3
Add the diced onion, garlic powder, salt, and black pepper to the skillet. Cook for an additional 2-3 minutes, stirring until onions are softened. Remove from heat and set aside.
Step 4
Lightly grease a round, oven-safe baking dish (approximately 9-inch) using non-stick cooking spray.
Step 5
Unroll the crescent roll dough and press it into the bottom and sides of the baking dish to form a crust. Ensure there are no gaps where the meat mixture could seep through.
Step 6
Spread the beef mixture evenly over the crescent roll crust.
Step 7
Sprinkle the shredded cheddar cheese over the top of the beef mixture, distributing evenly.
Step 8
In a small bowl, whisk together the egg and milk. Pour this mixture over the cheese layer to help bind the pie.
Step 9
Place the baking dish on the lower rack of the Nuwave or Flavorwave oven and cook at 350°F for 20-25 minutes or until the crescent roll crust is golden brown and the egg mixture is set.
Step 10
Carefully remove the dish from the oven and let it cool for 5 minutes before slicing and serving.
Step 11
Serve warm and enjoy your delicious hamburger pie!
Nutrition Facts
| Serving size | (1082.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2660.1 |
| Total Fat 184.1g | 0% |
| Saturated Fat 87.1g | 0% |
| Polyunsaturated Fat 2.0g | |
| Cholesterol 726.1mg | 0% |
| Sodium 4395.5mg | 0% |
| Total Carbohydrate 111.7g | 0% |
| Dietary Fiber 2.5g | 0% |
| Total Sugars 32.1g | |
| Protein 144.9g | 0% |
| Vitamin D 116.6IU | 0% |
| Calcium 1375.3mg | 0% |
| Iron 14.8mg | 0% |
| Potassium 1630.6mg | 0% |
Source of Calories