Nutrition Facts for Fantastic apricot cold chicken

Fantastic Apricot Cold Chicken

Elevate your summer dining with Fantastic Apricot Cold Chicken, a refreshingly light dish bursting with sweet and savory flavors. Tender, shredded poached chicken breasts are coated in a luscious glaze made from apricot preserves, low-sodium soy sauce, white wine vinegar, freshly grated ginger, and minced garlic, creating a harmonious balance of tangy and umami notes. Chilled to perfection, this dish makes an ideal make-ahead meal, perfect for warm days or elegant entertaining. Garnished with toasted sesame seeds and fresh parsley, it’s as visually stunning as it is delicious. Serve it as a chilled appetizer, atop a crisp salad, or alongside steamed rice for a versatile and satisfying dish.

Nutriscore Rating: 66/100
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Image of Fantastic Apricot Cold Chicken
Prep Time:15 mins
Cook Time:20 mins
Total Time:35 mins
Servings: 4

Ingredients

  • 4 pieces boneless, skinless chicken breasts
  • 1 cup apricot preserves
  • 2 tablespoons low-sodium soy sauce
  • 1 tablespoon white wine vinegar
  • 1 teaspoon ginger (freshly grated)
  • 2 cloves garlic (minced)
  • 1 tablespoon olive oil
  • 1 cup water
  • 1 teaspoon salt
  • 0.5 teaspoon ground black pepper
  • 1 tablespoon toasted sesame seeds (for garnish)
  • 2 tablespoons fresh parsley (chopped, for garnish)

Directions

Step 1

Place the chicken breasts in a medium-sized pot or saucepan and add 1 cup of water, 1 teaspoon of salt, and 1/2 teaspoon of ground black pepper.

Step 2

Bring the pot to a gentle simmer over medium heat and poach the chicken for about 15-20 minutes, or until fully cooked through (internal temperature of 165°F/74°C).

Step 3

Remove the chicken breasts from the pot and let them cool to room temperature. Once cooled, shred the chicken into bite-sized pieces using your hands or two forks.

Step 4

In a medium mixing bowl, whisk together the apricot preserves, soy sauce, white wine vinegar, freshly grated ginger, minced garlic, and olive oil until smooth.

Step 5

Add the shredded chicken to the apricot sauce mixture and toss gently to ensure all the chicken is evenly coated.

Step 6

Cover and refrigerate the chicken for at least 1 hour, or until thoroughly chilled. This step allows the flavors to meld together.

Step 7

Before serving, sprinkle the dish with toasted sesame seeds and freshly chopped parsley for garnish.

Step 8

Serve the Fantastic Apricot Cold Chicken chilled as an appetizer, salad topping, or paired with a side of steamed rice or mixed greens.

Nutrition Facts

Serving size (1339.6g)
Amount per serving % Daily Value*
Calories 2082.2
Total Fat 42.2g 0%
Saturated Fat 9.5g 0%
Polyunsaturated Fat 1.3g
Cholesterol 591.6mg 0%
Sodium 3934.3mg 0%
Total Carbohydrate 182.5g 0%
Dietary Fiber 1.3g 0%
Total Sugars 176.3g
Protein 221.4g 0%
Vitamin D 7.0IU 0%
Calcium 166.5mg 0%
Iron 8.9mg 0%
Potassium 1878.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 19.0%
Protein: 44.4%
Carbs: 36.6%