Elevate your appetizers with this *Fabulously Simple Asian Dipping Sauce*, a quick and flavorful recipe that strikes the perfect balance between savory, sweet, and tangy. Made with pantry staples like soy sauce, hoisin sauce, and rice vinegar, this dipping sauce is infused with the warm, aromatic kick of fresh ginger and garlic. A touch of honey adds subtle sweetness, while a drizzle of sesame oil and optional red pepper flakes impart a nutty depth and gentle heat. Garnished with sliced green onions and toasted sesame seeds, this versatile sauce is perfect for pairing with dumplings, spring rolls, or tempura, and comes together in just 5 minutes with no cooking required. Ideal for busy weeknights or entertaining, this easy Asian-inspired dipping sauce is sure to become a crowd-pleaser!
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In a medium-sized bowl or jar, combine soy sauce, rice vinegar, sesame oil, hoisin sauce, and honey.
Add finely grated ginger and minced garlic to the mixture. Stir well to ensure the flavours combine evenly.
If you like a bit of heat, sprinkle in red pepper flakes to taste.
Garnish the sauce with sliced green onion and toasted sesame seeds for added texture and visual appeal.
Serve immediately as a dipping sauce for dumplings, spring rolls, or other appetizers. Store any leftovers in an airtight container in the refrigerator for up to 5 days.
Serving size | (143.9g) |
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Amount per serving | % Daily Value* |
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Calories | 234.1 |
Total Fat 15.6g | 0% |
Saturated Fat 2.2g | 0% |
Polyunsaturated Fat 6.2g | |
Cholesterol 0.5mg | 0% |
Sodium 2565.8mg | 0% |
Total Carbohydrate 18.7g | 0% |
Dietary Fiber 1.5g | 0% |
Total Sugars 10.7g | |
Protein 7.0g | 0% |
Vitamin D 0IU | 0% |
Calcium 51.3mg | 0% |
Iron 1.5mg | 0% |
Potassium 301.0mg | 0% |
Source of Calories