Fabulous Freezer Chicken Drumsticks Oamc
Save time without sacrificing flavor with these Fabulous Freezer Chicken Drumsticks, the ultimate make-ahead meal for busy weeknights! This easy oven-baked chicken recipe features tender drumsticks marinated in a mouthwatering blend of olive oil, soy sauce, honey, garlic, and spices, all conveniently prepped and stored in freezer-safe bags for up to three months. The combination of sweet honey, savory soy sauce, and aromatic paprika and thyme creates a perfect balance of flavors, while a hint of optional red pepper flakes adds just the right amount of heat. Ideal for meal prep enthusiasts and one-pot meal lovers, these drumsticks are succulently roasted to golden perfection in under 40 minutes. Serve them piping hot with fluffy rice, roasted vegetables, or a crisp garden salad for a complete dinner that’s as effortless as it is delicious.
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Ingredients
- 12 pieces chicken drumsticks
- 3 tablespoons olive oil
- 1 cup soy sauce
- 1 cup honey
- 4 cloves garlic cloves, minced
- 1 teaspoon ground black pepper
- 1 teaspoon paprika
- 1 teaspoon dried thyme
- 0.5 teaspoon red pepper flakes (optional)
- 2 bags freezer-safe resealable bags
Directions
Step 1
In a medium mixing bowl, whisk together olive oil, soy sauce, honey, minced garlic, black pepper, paprika, thyme, and red pepper flakes (if using).
Step 2
Divide the chicken drumsticks evenly between two freezer-safe resealable bags (6 drumsticks per bag).
Step 3
Pour half of the marinade into each bag, ensuring all the chicken is well-coated.
Step 4
Seal the bags, remove as much air as possible, and massage the chicken through the bag to distribute the marinade evenly.
Step 5
Lay the bags flat in your freezer and freeze for up to 3 months.
Step 6
When ready to cook, remove one bag from the freezer and allow it to thaw completely overnight in the refrigerator.
Step 7
Preheat your oven to 400°F (200°C).
Step 8
Line a baking sheet with aluminum foil or parchment paper and arrange the chicken drumsticks in a single layer.
Step 9
Bake for 35-40 minutes, flipping the drumsticks halfway through, until the chicken is cooked through and reaches an internal temperature of 165°F (74°C).
Step 10
Serve hot with your favorite sides, such as rice, roasted vegetables, or a fresh salad.
Nutrition Facts
| Serving size | (1754.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 3348.8 |
| Total Fat 153.7g | 0% |
| Saturated Fat 37.9g | 0% |
| Polyunsaturated Fat 4.3g | |
| Cholesterol 1116mg | 0% |
| Sodium 10073.7mg | 0% |
| Total Carbohydrate 218.6g | 0% |
| Dietary Fiber 4.0g | 0% |
| Total Sugars 197.0g | |
| Protein 292.2g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 263.2mg | 0% |
| Iron 17.4mg | 0% |
| Potassium 3843.5mg | 0% |
Source of Calories