Fa Apapa American Samoa Coconut Bread
Experience the tropical flavors of the Pacific Islands with Fa Apapa, a delightful traditional coconut bread from American Samoa. This hearty and slightly sweet bread combines the richness of grated coconut and creamy coconut milk, creating a moist and tender texture that pairs perfectly with tea or coffee. Made with a simple blend of pantry staples like all-purpose flour, sugar, and a touch of butter, Fa Apapa is baked to perfection in banana leaves or parchment paper, imparting a unique aroma and presentation. Quick to prepare and ready in under an hour, this recipe brings an authentic taste of Samoa to your table, offering a glimpse into the islands' vibrant culinary traditions. Perfect for breakfast, snacks, or dessert, this versatile bread will transport your taste buds straight to the tropics!
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Ingredients
- 3 cups All-purpose flour
- 2 teaspoons Baking powder
- 0.5 cup Sugar
- 1 cup Grated coconut
- 1.5 cups Coconut milk
- 0.25 cup Water
- 0.25 teaspoon Salt
- 1 tablespoon Butter
- 2 large sheets Banana leaves or parchment paper
Directions
Step 1
Preheat your oven to 375°F (190°C).
Step 2
In a large mixing bowl, combine the all-purpose flour, baking powder, sugar, grated coconut, and salt. Mix well to ensure even distribution.
Step 3
Gradually add the coconut milk and water to the dry ingredients, stirring continuously until a thick, sticky dough forms.
Step 4
Grease a baking dish with the butter to prevent sticking.
Step 5
If using banana leaves, lightly heat them over a flame to make them more pliable. Line the baking dish with banana leaves or parchment paper, ensuring that they overlap the edges for easy removal after baking.
Step 6
Pour the dough into the lined baking dish and spread it evenly.
Step 7
Fold the banana leaves or parchment paper over the top of the dough to cover it completely.
Step 8
Bake in the preheated oven for 30 minutes, or until the bread is golden brown on the top and firm to the touch.
Step 9
Remove from the oven and allow to cool slightly before cutting into slices.
Step 10
Serve warm or at room temperature. Fa Apapa pairs wonderfully with a cup of tea or coffee.
Nutrition Facts
| Serving size | (986.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2237.4 |
| Total Fat 42.5g | 0% |
| Saturated Fat 31.1g | 0% |
| Polyunsaturated Fat 0.4g | |
| Cholesterol 32.9mg | 0% |
| Sodium 1643.4mg | 0% |
| Total Carbohydrate 422.2g | 0% |
| Dietary Fiber 17.0g | 0% |
| Total Sugars 130.8g | |
| Protein 39.9g | 0% |
| Vitamin D 2.2IU | 0% |
| Calcium 89.3mg | 0% |
| Iron 18.7mg | 0% |
| Potassium 999.9mg | 0% |
Source of Calories