Transform your lunch game with this flavorful and diabetes-friendly *Exotic Chicken Salad*, a nutritious dish brimming with vibrant ingredients and customizable options. Tender, shredded chicken is tossed in a creamy yet light dressing made with low-fat mayonnaise and tangy Greek yogurt, flavored with a hint of curry powder and zesty lime juice. A delightful mix of textures comes from crisp celery, juicy grapes (or dried cranberries for non-diabetic substitutions), crunchy almonds, and fresh green onions. This versatile recipe is prepped in just 15 minutes and can be served on a bed of crisp greens, in wraps, or between slices of whole-grain bread. Packed with protein, low in carbs, and full of bold flavors, this dish is perfect for both diabetic-friendly meals and indulgent lunchtime swaps. Whether you're watching your diet or simply craving something exotic, this recipe has you covered!
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In a large mixing bowl, combine the Greek yogurt, mayonnaise, lime juice, curry powder, ground black pepper, and salt. Whisk thoroughly to create a smooth dressing.
Add the cooked chicken breast to the bowl and toss to coat it evenly with the dressing.
Stir in the chopped celery, halved grapes (or dried cranberries), almonds, and green onions, mixing until all ingredients are well incorporated.
Taste and adjust seasoning with additional salt or pepper if needed.
Cover the bowl with plastic wrap and refrigerate for at least 15 minutes to allow the flavors to meld together.
Serve the exotic chicken salad on a bed of mixed greens or lettuce, or use it as a filling for sandwiches or wraps for a heartier meal.
Serving size | (860.2g) |
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Amount per serving | % Daily Value* |
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Calories | 1178.6 |
Total Fat 38.9g | 0% |
Saturated Fat 7.4g | 0% |
Cholesterol 419.0mg | 0% |
Sodium 1945.2mg | 0% |
Total Carbohydrate 33.5g | 0% |
Dietary Fiber 6.4g | 0% |
Total Sugars 19.2g | |
Protein 166.1g | 0% |
Vitamin D 0IU | 0% |
Calcium 324.1mg | 0% |
Iron 9.0mg | 0% |
Potassium 2079.9mg | 0% |
Source of Calories