Elevate your lunch game with Evelyn's Dijon Dill Chicken Salad, a vibrant and flavorful twist on the classic chicken salad. This recipe combines tender, shredded chicken breast with a refreshing mix of finely chopped celery, red onion, and fragrant fresh dill for a delightful crunch in every bite. The creamy dressing, made with tangy Dijon mustard, zesty lemon juice, and a hint of sweet honey, ties everything together perfectly. Ready in just 15 minutes, it’s a versatile dish that can be served as a sandwich filling, tucked into wraps, or spooned over crisp greens for an easy yet satisfying meal. Packed with bold flavors and wholesome ingredients, this chicken salad is sure to become a go-to favorite for busy afternoons or casual gatherings.
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In a large mixing bowl, combine the shredded or diced cooked chicken breast, finely chopped celery, minced red onion, and chopped fresh dill.
In a separate smaller bowl, whisk together the mayonnaise, Dijon mustard, honey, lemon juice, salt, and black pepper until smooth and well combined.
Pour the dressing over the chicken mixture and gently toss until everything is evenly coated.
Taste and adjust seasoning with additional salt, pepper, or lemon juice if needed.
Refrigerate the salad for at least 30 minutes to allow the flavors to meld together.
Serve chilled as a filling for sandwiches, in wraps, or over a bed of fresh greens. Enjoy!
Serving size | (783.2g) |
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Amount per serving | % Daily Value* |
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Calories | 1861.4 |
Total Fat 111.3g | 0% |
Saturated Fat 13.2g | 0% |
Polyunsaturated Fat 0.0g | |
Cholesterol 547.8mg | 0% |
Sodium 2566.9mg | 0% |
Total Carbohydrate 35.4g | 0% |
Dietary Fiber 1.3g | 0% |
Total Sugars 8.1g | |
Protein 167.3g | 0% |
Vitamin D 0IU | 0% |
Calcium 80.3mg | 0% |
Iron 4.3mg | 0% |
Potassium 173.8mg | 0% |
Source of Calories