English Muffins Topped with Bananas and Cinnamon Sugar

Transform your breakfast or snack time into something extraordinary with these English Muffins Topped with Bananas and Cinnamon Sugar. This simple yet indulgent recipe combines the delightful crunch of toasted English muffins with the soft, caramelized sweetness of golden banana slices. A generous sprinkle of homemade cinnamon sugar adds a warm, aromatic touch, while a drizzle of optional honey elevates the flavor to perfection. Ready in just 15 minutes, this quick and easy treat is perfect for busy mornings or a cozy afternoon pick-me-up. Whether you’re craving something sweet or looking for a creative way to enjoy ripe bananas, this recipe delivers a comforting balance of textures and flavors that will brighten any day.

Nutriscore Rating: 60/100

Prep Time:5 mins

Cook Time:10 mins

Total Time:15 mins

Servings: 2

Ingredients

• 2 pieces English muffins
• 1 large Banana
• 2 tablespoons Unsalted butter
• 1 tablespoon Granulated sugar
• 0.5 teaspoons Ground cinnamon
• 1 teaspoon Honey (optional)

Directions

Step 1

Slice the English muffins in half and set aside.

Step 2

In a small bowl, mix the granulated sugar and ground cinnamon until well combined. Set the cinnamon sugar mixture aside.

Step 3

Peel the banana and slice it into thin rounds, about 1/4-inch thick.

Step 4

Heat 1 tablespoon of butter in a skillet over medium heat. Add the banana slices and cook for 1-2 minutes on each side until they are caramelized and golden brown. Remove the bananas from the skillet and set aside.

Step 5

While the bananas are cooking, toast the English muffin halves in a toaster until golden and crispy.

Step 6

Spread the remaining 1 tablespoon of butter evenly across the toasted English muffin halves.

Step 7

Layer the caramelized bananas on top of the toasted English muffins.

Step 8

Sprinkle the prepared cinnamon sugar mixture generously on top of the bananas.

Step 9

Drizzle with a small amount of honey, if desired, for added sweetness.

Step 10

Serve immediately and enjoy your English Muffins Topped with Bananas and Cinnamon Sugar!

Nutrition Facts

Serving size	(372.8g)

Amount per serving	% Daily Value*
Calories	828.1

Total Fat 31.4g	0%
Saturated Fat 15.2g	0%
Polyunsaturated Fat 0.1g
Cholesterol 62mg	0%
Sodium 704.5mg	0%
Total Carbohydrate 136.2g	0%
Dietary Fiber 11.1g	0%
Total Sugars 51.7g
Protein 7.3g	0%

Vitamin D 0IU	0%
Calcium 65.6mg	0%
Iron 5.5mg	0%
Potassium 458.6mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 33.0%

Protein: 3.4%

Carbs: 63.6%