Dive into indulgent comfort food with Emily's Creamy Pepperoni Dip, the ultimate crowd-pleaser for parties, game days, or cozy get-togethers. This warm, bubbly appetizer combines velvety cream cheese, tangy sour cream, and rich mayonnaise, creating a luscious base infused with the irresistible flavors of chopped pepperoni, melty mozzarella, sharp cheddar, and a touch of garlic, onion, and oregano for added depth. A hint of optional red pepper flakes offers a customizable kick, while a golden, cheesy crust makes this dip totally crave-worthy. Finished with fresh green onions for a burst of color and served alongside crackers, chips, or breadsticks, this easy-to-make recipe comes together in just 30 minutes, making it perfect for last-minute entertaining or satisfying your savory cravings.
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Preheat your oven to 375°F (190°C).
In a mixing bowl, combine the softened cream cheese, sour cream, and mayonnaise until smooth and creamy.
Stir in the shredded mozzarella, shredded cheddar, chopped pepperoni, garlic powder, onion powder, dried oregano, and red pepper flakes (if using). Mix until well combined.
Transfer the mixture to a small baking dish or an oven-safe skillet. Spread it out evenly.
Bake in the preheated oven for 20 minutes or until the dip is bubbly and slightly golden on top.
Remove from the oven and let it cool for 5 minutes. Garnish with sliced green onions for a pop of color.
Serve warm with your choice of crackers, chips, or breadsticks for dipping. Enjoy!
Serving size | (1081.8g) |
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Amount per serving | % Daily Value* |
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Calories | 4447.1 |
Total Fat 352.8g | 0% |
Saturated Fat 145.6g | 0% |
Polyunsaturated Fat 3.4g | |
Cholesterol 698.1mg | 0% |
Sodium 7899.7mg | 0% |
Total Carbohydrate 211.1g | 0% |
Dietary Fiber 9.3g | 0% |
Total Sugars 25.0g | |
Protein 119.6g | 0% |
Vitamin D 0IU | 0% |
Calcium 1775.3mg | 0% |
Iron 7.5mg | 0% |
Potassium 1216.4mg | 0% |
Source of Calories