Emeril's Bacon Brussels Sprouts
Transform your side dish game with Emeril's Bacon Brussels Sprouts—a savory, flavor-packed recipe that combines crispy bacon, caramelized Brussels sprouts, and a hint of garlic for the perfect balance of smoky and sweet. This easy-to-follow dish starts with Brussels sprouts seared to golden perfection in bacon drippings, then roasted until tender and beautifully caramelized. Finished with a sprinkle of crunchy bacon bits and optional Parmesan cheese, this recipe is a guaranteed crowd-pleaser. Ready in just 35 minutes, it’s an irresistible addition to any dinner table, whether for busy weeknights or holiday feasts. Perfect for Brussels sprouts lovers and skeptics alike!
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Ingredients
- 1 pound Brussels sprouts
- 4 slices Bacon
- 2 tablespoons Olive oil
- 2 cloves Garlic, minced
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
- 0.25 cup Parmesan cheese, grated (optional)
Directions
Step 1
Preheat your oven to 400°F (200°C).
Step 2
Rinse the Brussels sprouts and pat them dry. Trim the stems and remove any yellowed outer leaves, then cut them in half lengthwise.
Step 3
In a large skillet, cook the bacon over medium heat until crispy. Remove the bacon and place it on a paper towel-lined plate to drain. Once cooled, crumble the bacon into small pieces and set aside. Reserve about 1 tablespoon of the bacon grease in the skillet and discard the rest.
Step 4
In a large mixing bowl, toss the halved Brussels sprouts with olive oil, minced garlic, salt, and pepper until evenly coated.
Step 5
Heat the skillet with the reserved bacon grease over medium-high heat. Add the Brussels sprouts, cut sides down, and sear them for 3-4 minutes until they develop a golden-brown crust.
Step 6
Transfer the seared Brussels sprouts to a baking sheet and roast them in the preheated oven for 15-18 minutes, or until tender and caramelized. Stir halfway through to ensure even cooking.
Step 7
Remove the Brussels sprouts from the oven and toss them with the crumbled bacon.
Step 8
If desired, sprinkle with grated Parmesan cheese for added flavor. Serve immediately and enjoy!
Nutrition Facts
| Serving size | (582.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 846.4 |
| Total Fat 55.8g | 0% |
| Saturated Fat 18.9g | 0% |
| Polyunsaturated Fat 4.6g | |
| Cholesterol 79.1mg | 0% |
| Sodium 2701.2mg | 0% |
| Total Carbohydrate 42.6g | 0% |
| Dietary Fiber 16.2g | 0% |
| Total Sugars 10.7g | |
| Protein 49.8g | 0% |
| Vitamin D 5.1IU | 0% |
| Calcium 786.6mg | 0% |
| Iron 2.9mg | 0% |
| Potassium 250.4mg | 0% |
Source of Calories