Brighten up your holiday table with Eileen's Cranberry Sauce, a delightful twist on the classic Thanksgiving staple that’s bursting with vibrant flavors. This easy-to-make sauce combines fresh, plump cranberries with tangy orange juice, fragrant orange zest, and the warm spice of a cinnamon stick, perfectly balanced with a hint of vanilla. A pinch of salt enhances the natural sweetness, while simmering creates a luscious, textured sauce that’s ready in just 20 minutes. Serve it chilled or at room temperature as a tangy-sweet complement to turkey, ham, or even a cheese board. With its simple ingredients and bold flavors, Eileen's Cranberry Sauce is destined to become a festive favorite.
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Rinse the fresh cranberries under cold running water and pick out any damaged or mushy ones.
In a medium saucepan, combine the sugar, orange juice, orange zest, and water. Place the saucepan over medium-high heat and stir until the sugar has dissolved.
Add the cranberries, cinnamon stick, vanilla extract, and a pinch of salt to the saucepan. Stir to combine.
Bring the mixture to a boil, then reduce the heat to medium-low and simmer for about 10-15 minutes, stirring occasionally. The cranberries will burst as they cook, creating a thick and textured sauce.
Taste the sauce and adjust the sweetness by adding more sugar if desired. Simmer for another 1-2 minutes if additional sugar is added, ensuring it dissolves completely.
Remove the saucepan from heat and discard the cinnamon stick. Let the cranberry sauce cool slightly; it will thicken as it cools.
Transfer the sauce to a serving dish or an airtight container if making ahead. Refrigerate if not serving immediately.
Serve the cranberry sauce chilled or at room temperature as a tangy-sweet complement to your favorite dishes.
Serving size | (743.9g) |
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Amount per serving | % Daily Value* |
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Calories | 802.7 |
Total Fat 0.9g | 0% |
Saturated Fat 0.0g | 0% |
Polyunsaturated Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 11.4mg | 0% |
Total Carbohydrate 207.2g | 0% |
Dietary Fiber 14.5g | 0% |
Total Sugars 175.1g | |
Protein 2.5g | 0% |
Vitamin D 0IU | 0% |
Calcium 75.3mg | 0% |
Iron 1.2mg | 0% |
Potassium 525.6mg | 0% |
Source of Calories